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→Preparation of shashtika
Take 200 gm of crushed ''balamoola'' in an earthen pot. Add 3 liters of water to it. Put it in mild fire and reduce to half to get 1.5 liter decoction.
Take 200 gm of crushed ''balamoola'' in an earthen pot. Add 3 liters of water to it. Put it in mild fire and reduce to half to get 1.5 liter decoction.
====== Preparation of shashtika ======
====== Preparation of ''shashtika'' ======
Take 200g shashtika rice in a vessel. Add 750 ml bala decoction and 750 ml of milk to it. Keep the vessel mild fire until the rice gets cooked well to a semi-solid consistency.
Take 200g ''shashtika'' rice in a vessel. Add 750 ml ''bala'' decoction and 750 ml of milk to it. Keep the vessel mild fire until the rice gets cooked well to a semi-solid consistency.
====== Preparation of pottali ======
====== Preparation of pottali ======