Difference between revisions of "Shalaparni"
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== Synonyms in Charak Samhita== | == Synonyms in Charak Samhita== | ||
− | Shalaparni | + | Shalaparni, Sthira, Vidarigandha, Shaliparni, Kalashi, Triparni, Saumya, Guha, Anshumati, Dirghapatra. |
== Reference in Charak Samhita and its actions == | == Reference in Charak Samhita and its actions == | ||
Line 34: | Line 34: | ||
| 1 || Sutra sthana 2/11 || Asthapana | | 1 || Sutra sthana 2/11 || Asthapana | ||
|- | |- | ||
− | | 2 || Sutra sthana 2/20 || Pitta - | + | | 2 || Sutra sthana 2/20 || Pitta -Shelsma Atisara yavagu |
|- | |- | ||
− | | 3 || Sutra sthana 4/9(21) || | + | | 3 || Sutra sthana 4/9(21) || Snehopaga mahakashay |
|- | |- | ||
− | | 4 || Sutra sthana 4/9(38) || | + | | 4 || Sutra sthana 4/9(38) || Shwayathuhara mahakashaya |
|- | |- | ||
− | | 5 || Sutra sthana 4/9(50) || | + | | 5 || Sutra sthana 4/9(50) || Vayasthapana mahakashaya |
|- | |- | ||
| 6 || Sutra sthana 5/64 || Anutailadravya | | 6 || Sutra sthana 5/64 || Anutailadravya | ||
+ | |- | ||
+ | |7 | ||
+ | |Ch Su 23/19 | ||
+ | |Santarpanajanya vikar chikitsa | ||
+ | |- | ||
+ | |8 | ||
+ | |Ch Su 25/40 | ||
+ | |Agrya Sangraha | ||
+ | |- | ||
+ | |9 | ||
+ | |Ch Vi 8/139 | ||
+ | |Madhur skanda | ||
+ | |- | ||
+ | |10 | ||
+ | |Cha. Sa. Chikitsa sthana 1/1/42 | ||
+ | |In formulation of brahma rasayana | ||
+ | |- | ||
+ | |11 | ||
+ | |Cha.sa.Chi.3/187 | ||
+ | |Used as peya where jwara is associated with Parikartika. | ||
+ | |- | ||
+ | |12 | ||
+ | |Cha.Sa.Chi.3/219 | ||
+ | |As an ingredient of Pippalyadi Ghrita. | ||
+ | |- | ||
+ | |13 | ||
+ | |Cha.Sa.Chi.3/224 | ||
+ | |As an ingredient of Baladi Ghrita. | ||
+ | |- | ||
+ | |14 | ||
+ | |Cha.Sa. | ||
+ | |||
+ | Chi.3/234 | ||
+ | |Used as Panchamuli shruta paya in Kasa, Svasa, Sirashoola, Parshvashoola, Jwara. | ||
+ | |- | ||
+ | |15 | ||
+ | |Cha.Sa.Chi.3/242 | ||
+ | |As an ingredient of Patoladi niruha basti. | ||
+ | |- | ||
+ | |16 | ||
+ | |Cha.Sa.Chi.3/247 | ||
+ | |Used in niruha basti. | ||
+ | |- | ||
+ | |17 | ||
+ | |Cha.Sa.Chi.3/245 | ||
+ | |As an ingredient of Aaragvadhadi niruha basti. | ||
+ | |- | ||
+ | |18 | ||
+ | |Cha.Sa.Chi.3/267 | ||
+ | |As an ingredient of Agurvadi Taila. | ||
+ | |- | ||
+ | |19 | ||
+ | |Cha.Sa.Chi.4/46 | ||
+ | |In Yavagu prayoga. | ||
+ | |- | ||
+ | |20 | ||
+ | |Cha.Sa.Chi.4/51 | ||
+ | |Used in Raktapitta when patient is suffering with trushna as a pana prayoga. | ||
+ | |- | ||
+ | |21 | ||
+ | |Cha.Sa.Chi.4/83 | ||
+ | |Used in vatanubandha avastha as vidarigandhadi gana siddha kshir-pana. | ||
+ | |- | ||
+ | |22 | ||
+ | |Cha. Sa.Chi 5/67 | ||
+ | |To increase effect of Trayushanaadi ghrit | ||
+ | |- | ||
+ | |23 | ||
+ | |Cha. Sa.Chi 5/97 | ||
+ | |Mixed with Shilajit prayog | ||
+ | |- | ||
+ | |24 | ||
+ | |Cha. Sa.Chi 5/143 | ||
+ | |Ingredient in Bhallatakadya Ghrit for Kaphaj Gulma | ||
+ | |- | ||
+ | |25 | ||
+ | |Cha. Sa.Chi 5/149 | ||
+ | |Ingredient of Mishrak Sneha | ||
+ | |- | ||
+ | |26 | ||
+ | |Cha. Sa.Chi5/167 | ||
+ | |Panak in Kaphaj Gulma | ||
+ | |- | ||
+ | |27 | ||
+ | |Cha. Sa. Chikitsa Sthana 7/65 | ||
+ | |Ingredient in Mustadi Churna | ||
+ | |- | ||
+ | |28 | ||
+ | |Cha. Sa. Chikitsa Sthana 7/81 | ||
+ | |Ingredient in Triphalasav | ||
+ | |- | ||
+ | |29 | ||
+ | |Cha. Sa. Chikitsa Sthana 8/70 | ||
+ | |Pathya diet for Pinas in treatment of Rajayakshma | ||
+ | |- | ||
+ | |30 | ||
+ | |Cha. Sa. Chikitsa Sthana 8/93 | ||
+ | |Ingredient in Uttarbhatik Ghrit | ||
+ | |- | ||
+ | |31 | ||
+ | |Cha. Sa. Chikitsa Sthana 8/106 | ||
+ | |Ingredient in Duralabhadi Ghrit | ||
+ | |- | ||
+ | |32 | ||
+ | |Cha. Sa. Chikitsa Sthana 8/114 | ||
+ | |Ingredient in Baladi Kshirapak | ||
+ | |- | ||
+ | |33 | ||
+ | |Cha. Sa. Chikitsa Sthana 8/133 | ||
+ | |Diet and drinks for Diarrhoea in Rajyakshma | ||
+ | |- | ||
+ | |34 | ||
+ | |Cha. Sa. Chikitsa Sthana 8/168 | ||
+ | |Ingredient in Rajayakshma nasak Ghrit | ||
+ | |- | ||
+ | |35 | ||
+ | |Cha. Sa. Chikitsa Sthana 8/170 | ||
+ | |Ingredient in Strotosuddhikar Ghrit | ||
+ | |- | ||
+ | |36 | ||
+ | |Cha. Sa. Chikitsa Sthana 10/18 | ||
+ | |Ingredient in Mahapanchagavya Ghrit | ||
+ | |- | ||
+ | |37 | ||
+ | |Cha. Sa. Chikitsa Sthana 11/35 | ||
+ | |Ingredient in Amrutprash Ghrit | ||
+ | |- | ||
+ | |38 | ||
+ | |Cha. Sa. Chikitsa Sthana 11/44 | ||
+ | |Ingredient in Shvadamshtradi Ghrit | ||
+ | |- | ||
+ | |39 | ||
+ | |Cha. Sa. Chikitsa Sthana 11/56 | ||
+ | |Ingredient in Dvitiya Sarpigud | ||
+ | |- | ||
+ | |40 | ||
+ | |Cha. Sa. Chikitsa Sthana 12/50 | ||
+ | |Ingredient in Kansaharitaki Avaleh | ||
+ | |- | ||
+ | |41 | ||
+ | |Cha Sa.Chikitsa Sthana 14/144 | ||
+ | |As an ingredient of dantyarista | ||
+ | |- | ||
+ | |42 | ||
+ | |Cha. Sa. Chikitsa Sthana 14/236 | ||
+ | |As an ingredient of sunishanak changeri ghrit | ||
+ | |- | ||
+ | |43 | ||
+ | |Cha. Sa. Chi. 15/82 | ||
+ | |As an ingredient of dashmuladya ghrita | ||
+ | |- | ||
+ | |44 | ||
+ | |Cha. Sa. Chi. 15/156 | ||
+ | |As an ingredient of Mulasava | ||
+ | |- | ||
+ | |45 | ||
+ | |Cha. Sa. Chi. 16/114 | ||
+ | |As an ingredient of Peya Dravya | ||
+ | |- | ||
+ | |46 | ||
+ | |Cha. Sa. Chikitsa Sthana 17/96 | ||
+ | |Used in yusha preparation for hikka svasa | ||
+ | |- | ||
+ | |47 | ||
+ | |Cha. Sa. Chikitsa Sthana 17/102 | ||
+ | |Used in yavagu preparation for hikka svasa | ||
+ | |- | ||
+ | |48 | ||
+ | |Cha. Sa. Chikitsa Sthana 17/105 | ||
+ | |Dasamula kwath is used in condition of trishna in terms of patients of hikka svasa. | ||
+ | |- | ||
+ | |49 | ||
+ | |Cha. Sa. Chikitsa Sthana17/140 | ||
+ | |As an ingredient of dashamuladhya ghrit | ||
+ | |- | ||
+ | |50 | ||
+ | |Cha.sa.chi.18/101 | ||
+ | |As an ingredient of sthiradi kshira. | ||
+ | |- | ||
+ | |51 | ||
+ | |Cha.sa.chi.19/26 | ||
+ | |As a Ingridient of dipaniya and sangrahi gana | ||
+ | |- | ||
+ | |52 | ||
+ | |Cha.sa.chi.19/50 | ||
+ | |As a yavagu dravya | ||
+ | |- | ||
+ | |53 | ||
+ | |Cha.sa.chi.24/150 | ||
+ | |Used as sheeta kashaya in Trushna. | ||
+ | |- | ||
+ | |54 | ||
+ | |Cha.sa. Chi.25/78 | ||
+ | |Used for parisechana in Daha & shoola. | ||
+ | |- | ||
+ | |55 | ||
+ | |Cha.sa.Chi.26/87 | ||
+ | |As an ingredient of Trushanadi Ghrita. | ||
+ | |- | ||
+ | |56 | ||
+ | |Cha.sa.Chi.26/170 | ||
+ | |As an ingredient of Mahamayur Ghrita. | ||
+ | |- | ||
+ | |57 | ||
+ | |Cha.sa.Chi.26/263 | ||
+ | |As an ingredient of Vidarigandhadi taila. | ||
+ | |- | ||
+ | |58 | ||
+ | |Cha.Sa.Chi.28/114 | ||
+ | |As an ingredient of Utkarikadi lepa. | ||
+ | |- | ||
+ | |59 | ||
+ | |Cha.Sa.Chi.28/96 | ||
+ | |Used in the treatment of Hridaya – gata vata. | ||
+ | |- | ||
+ | |60 | ||
+ | |Cha.Sa.chi.29/76 | ||
+ | |As an ingredient of Sthiradi Ghrita/Taila. | ||
+ | |- | ||
+ | |61 | ||
+ | |Cha.Sa.chi.29/80 | ||
+ | |Used in Ksheerapaka form. | ||
+ | |- | ||
+ | |62 | ||
+ | |Cha.Sa.chi.29/80 | ||
+ | |Used in Ksheerapaka form for Pain. | ||
+ | |- | ||
+ | |63 | ||
+ | |Cha.Sa.chi.29/92 | ||
+ | |As an ingredient of Madhuparnyadi taila. | ||
+ | |- | ||
+ | |64 | ||
+ | |Cha.Sa.Chi.30/50 | ||
+ | |As an ingredient of Baladi sneha, used in the treatment of Vata – Pittaja yoni roga. | ||
|} | |} | ||
− | |||
== Ayurvedic pharmacological properties == | == Ayurvedic pharmacological properties == |
Latest revision as of 07:09, 27 April 2023
Desmodium gangeticum (L.) DC.
Section/Chapter | Herb database/Shalaparni |
---|---|
Botanical name(s) | Desmodium gangeticum (L.) DC. |
Contributors | -- |
Year of publication | 2021 |
Publisher | Charak Samhita Research, Training and Skill Development Centre |
DOI | Awaited |
English name
--
Synonyms in Charak Samhita
Shalaparni, Sthira, Vidarigandha, Shaliparni, Kalashi, Triparni, Saumya, Guha, Anshumati, Dirghapatra.
Reference in Charak Samhita and its actions
Sr.no. | Reference in Charak Samhita | Activity |
---|---|---|
1 | Sutra sthana 2/11 | Asthapana |
2 | Sutra sthana 2/20 | Pitta -Shelsma Atisara yavagu |
3 | Sutra sthana 4/9(21) | Snehopaga mahakashay |
4 | Sutra sthana 4/9(38) | Shwayathuhara mahakashaya |
5 | Sutra sthana 4/9(50) | Vayasthapana mahakashaya |
6 | Sutra sthana 5/64 | Anutailadravya |
7 | Ch Su 23/19 | Santarpanajanya vikar chikitsa |
8 | Ch Su 25/40 | Agrya Sangraha |
9 | Ch Vi 8/139 | Madhur skanda |
10 | Cha. Sa. Chikitsa sthana 1/1/42 | In formulation of brahma rasayana |
11 | Cha.sa.Chi.3/187 | Used as peya where jwara is associated with Parikartika. |
12 | Cha.Sa.Chi.3/219 | As an ingredient of Pippalyadi Ghrita. |
13 | Cha.Sa.Chi.3/224 | As an ingredient of Baladi Ghrita. |
14 | Cha.Sa.
Chi.3/234 |
Used as Panchamuli shruta paya in Kasa, Svasa, Sirashoola, Parshvashoola, Jwara. |
15 | Cha.Sa.Chi.3/242 | As an ingredient of Patoladi niruha basti. |
16 | Cha.Sa.Chi.3/247 | Used in niruha basti. |
17 | Cha.Sa.Chi.3/245 | As an ingredient of Aaragvadhadi niruha basti. |
18 | Cha.Sa.Chi.3/267 | As an ingredient of Agurvadi Taila. |
19 | Cha.Sa.Chi.4/46 | In Yavagu prayoga. |
20 | Cha.Sa.Chi.4/51 | Used in Raktapitta when patient is suffering with trushna as a pana prayoga. |
21 | Cha.Sa.Chi.4/83 | Used in vatanubandha avastha as vidarigandhadi gana siddha kshir-pana. |
22 | Cha. Sa.Chi 5/67 | To increase effect of Trayushanaadi ghrit |
23 | Cha. Sa.Chi 5/97 | Mixed with Shilajit prayog |
24 | Cha. Sa.Chi 5/143 | Ingredient in Bhallatakadya Ghrit for Kaphaj Gulma |
25 | Cha. Sa.Chi 5/149 | Ingredient of Mishrak Sneha |
26 | Cha. Sa.Chi5/167 | Panak in Kaphaj Gulma |
27 | Cha. Sa. Chikitsa Sthana 7/65 | Ingredient in Mustadi Churna |
28 | Cha. Sa. Chikitsa Sthana 7/81 | Ingredient in Triphalasav |
29 | Cha. Sa. Chikitsa Sthana 8/70 | Pathya diet for Pinas in treatment of Rajayakshma |
30 | Cha. Sa. Chikitsa Sthana 8/93 | Ingredient in Uttarbhatik Ghrit |
31 | Cha. Sa. Chikitsa Sthana 8/106 | Ingredient in Duralabhadi Ghrit |
32 | Cha. Sa. Chikitsa Sthana 8/114 | Ingredient in Baladi Kshirapak |
33 | Cha. Sa. Chikitsa Sthana 8/133 | Diet and drinks for Diarrhoea in Rajyakshma |
34 | Cha. Sa. Chikitsa Sthana 8/168 | Ingredient in Rajayakshma nasak Ghrit |
35 | Cha. Sa. Chikitsa Sthana 8/170 | Ingredient in Strotosuddhikar Ghrit |
36 | Cha. Sa. Chikitsa Sthana 10/18 | Ingredient in Mahapanchagavya Ghrit |
37 | Cha. Sa. Chikitsa Sthana 11/35 | Ingredient in Amrutprash Ghrit |
38 | Cha. Sa. Chikitsa Sthana 11/44 | Ingredient in Shvadamshtradi Ghrit |
39 | Cha. Sa. Chikitsa Sthana 11/56 | Ingredient in Dvitiya Sarpigud |
40 | Cha. Sa. Chikitsa Sthana 12/50 | Ingredient in Kansaharitaki Avaleh |
41 | Cha Sa.Chikitsa Sthana 14/144 | As an ingredient of dantyarista |
42 | Cha. Sa. Chikitsa Sthana 14/236 | As an ingredient of sunishanak changeri ghrit |
43 | Cha. Sa. Chi. 15/82 | As an ingredient of dashmuladya ghrita |
44 | Cha. Sa. Chi. 15/156 | As an ingredient of Mulasava |
45 | Cha. Sa. Chi. 16/114 | As an ingredient of Peya Dravya |
46 | Cha. Sa. Chikitsa Sthana 17/96 | Used in yusha preparation for hikka svasa |
47 | Cha. Sa. Chikitsa Sthana 17/102 | Used in yavagu preparation for hikka svasa |
48 | Cha. Sa. Chikitsa Sthana 17/105 | Dasamula kwath is used in condition of trishna in terms of patients of hikka svasa. |
49 | Cha. Sa. Chikitsa Sthana17/140 | As an ingredient of dashamuladhya ghrit |
50 | Cha.sa.chi.18/101 | As an ingredient of sthiradi kshira. |
51 | Cha.sa.chi.19/26 | As a Ingridient of dipaniya and sangrahi gana |
52 | Cha.sa.chi.19/50 | As a yavagu dravya |
53 | Cha.sa.chi.24/150 | Used as sheeta kashaya in Trushna. |
54 | Cha.sa. Chi.25/78 | Used for parisechana in Daha & shoola. |
55 | Cha.sa.Chi.26/87 | As an ingredient of Trushanadi Ghrita. |
56 | Cha.sa.Chi.26/170 | As an ingredient of Mahamayur Ghrita. |
57 | Cha.sa.Chi.26/263 | As an ingredient of Vidarigandhadi taila. |
58 | Cha.Sa.Chi.28/114 | As an ingredient of Utkarikadi lepa. |
59 | Cha.Sa.Chi.28/96 | Used in the treatment of Hridaya – gata vata. |
60 | Cha.Sa.chi.29/76 | As an ingredient of Sthiradi Ghrita/Taila. |
61 | Cha.Sa.chi.29/80 | Used in Ksheerapaka form. |
62 | Cha.Sa.chi.29/80 | Used in Ksheerapaka form for Pain. |
63 | Cha.Sa.chi.29/92 | As an ingredient of Madhuparnyadi taila. |
64 | Cha.Sa.Chi.30/50 | As an ingredient of Baladi sneha, used in the treatment of Vata – Pittaja yoni roga. |
Ayurvedic pharmacological properties
Sr.no. | Pharmacological criteria | Properties |
---|---|---|
1 | Taste (rasa) | Sweet (madhura), Bitter (tikta) |
2 | Potency (veerya) | Hot (ushna) |
3 | Post digestion effect (vipaka) | Sweet (madhura) |
4 | Qualities (guna) | Heavy (guru), Unctuous (snigdha) |
5 | Actions (karma) | Pacify vata, pitta and kapha |
Current availability
Available
Current researches
This article is under development ..