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→Various formulations in management to kapha dominant yonivyapat
उदुम्बरशलाटूनां द्रोणमब्द्रोणसंयुतम् ||७३||
उदुम्बरशलाटूनां द्रोणमब्द्रोणसंयुतम् ||७३||
सपञ्चवल्ककुलकमालतीनिम्बपल्लवम् [१] |
सपञ्चवल्ककुलकमालतीनिम्बपल्लवम् |
निशां स्थाप्य जले तस्मिंस्तैलप्रस्थं विपाचयेत् ||७४||
निशां स्थाप्य जले तस्मिंस्तैलप्रस्थं विपाचयेत् ||७४||
पिच्छिला विवृता कालदुष्टा योनिश्च दारुणा ||७६||
पिच्छिला विवृता कालदुष्टा योनिश्च दारुणा ||७६||
सप्ताहाच्छुध्यति [२] क्षिप्रमपत्यं चापि विन्दति |
सप्ताहाच्छुध्यति क्षिप्रमपत्यं चापि विन्दति |
udumbaraśalāṭūnāṁ drōṇamabdrōṇasaṁyutam||73||
udumbaraśalāṭūnāṁ drōṇamabdrōṇasaṁyutam||73||
sapañcavalkakulakamālatīnimbapallavam [1] |
sapañcavalkakulakamālatīnimbapallavam|
niśāṁ sthāpya jalē tasmiṁstailaprasthaṁ vipācayēt||74||
niśāṁ sthāpya jalē tasmiṁstailaprasthaṁ vipācayēt||74||
picchilā vivr̥tā kāladuṣṭā yōniśca dāruṇā||76||
picchilā vivr̥tā kāladuṣṭā yōniśca dāruṇā||76||
saptāhācchudhyati [2] kṣipramapatyaṁ cāpi vindati|
saptāhācchudhyati kṣipramapatyaṁ cāpi vindati|
udumbarashalATUnAM droNamabdroNasaMyutam||73||
udumbarashalATUnAM droNamabdroNasaMyutam||73||
sapa~jcavalkakulakamAlatInimbapallavam [1] |
sapa~jcavalkakulakamAlatInimbapallavam |
nishAM sthApya jale tasmiMstailaprasthaM vipAcayet||74||
nishAM sthApya jale tasmiMstailaprasthaM vipAcayet||74||
picchilA vivRutA kAladuShTA yonishca dAruNA||76||
picchilA vivRutA kAladuShTA yonishca dAruNA||76||
saptAhAcchudhyati [2] kShipramapatyaM cApi vindati|
saptAhAcchudhyati kShipramapatyaM cApi vindati|
Unripe fruit of ''udumbara, panchavalkala, kulattha,'' leaves of ''jati'' and ''nimba'' should be taken in equal part and all in quantity of one drona (10.24 kg). All these should be crushed and soaked in one drone (10.24 lts) of water overnight. In early morning should be pressed with hands and pour the water. In this extract one ''prastha'' oil should be mixed and cooked with the paste of lac, ''dhava,'' bark and exudation or gum of ''palash'' and ''shalmali,'' each 1-1 ''karsha'' (10 gms) each.
Unripe fruit of ''udumbara, panchavalkala, kulattha,'' leaves of ''jati'' and ''nimba'' should be taken in equal part and all in quantity of one drona (10.24 kg). All these should be crushed and soaked in one drone (10.24 lts) of water overnight. In early morning should be pressed with hands and pour the water. In this extract one ''prastha'' oil should be mixed and cooked with the paste of lac, ''dhava,'' bark and exudation or gum of ''palash'' and ''shalmali,'' each 1-1 ''karsha'' (10 gms) each.
kaṭīpr̥ṣṭhatrikābhyaṅgaṁ snēhabastiṁ ca dāpayēt|
kaṭīpr̥ṣṭhatrikābhyaṅgaṁ snēhabastiṁ ca dāpayēt|
picchilā srāviṇī [3] yōnirviplutōpaplutā tathā||81||
picchilā srāviṇī yōnirviplutōpaplutā tathā||81||
uttānā cōnnatā śūnā sidhyēt sasphōṭaśūlinī|
uttānā cōnnatā śūnā sidhyēt sasphōṭaśūlinī|
kaTIpRuShThatrikAbhya~ggaM snehabastiM ca dApayet|
kaTIpRuShThatrikAbhya~ggaM snehabastiM ca dApayet|
picchilA srAviNI [3] yonirviplutopaplutA tathA||81||
picchilA srAviNI yonirviplutopaplutA tathA||81||
uttAnA connatA shUnA sidhyet sasphoTashUlinI|
uttAnA connatA shUnA sidhyet sasphoTashUlinI|