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4 bytes added ,  10:21, 18 November 2018
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आहारान् दोषपक्त्यर्थं प्रायशः परिवर्जयेत्|  
 
आहारान् दोषपक्त्यर्थं प्रायशः परिवर्जयेत्|  
 +
 
अन्नपानक्रमः सिद्धो ज्वरघ्नः सम्प्रकाशितः||१९६||  
 
अन्नपानक्रमः सिद्धो ज्वरघ्नः सम्प्रकाशितः||१९६||  
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āhārān dōṣapaktyarthaṁ prāyaśaḥ parivarjayēt|  
 
āhārān dōṣapaktyarthaṁ prāyaśaḥ parivarjayēt|  
 +
 
annapānakramaḥ siddhō jvaraghnaḥ samprakāśitaḥ||196||  
 
annapānakramaḥ siddhō jvaraghnaḥ samprakāśitaḥ||196||  
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AhArAn doShapaktyarthaM prAyashaH parivarjayet|  
 
AhArAn doShapaktyarthaM prAyashaH parivarjayet|  
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annapAnakramaH siddho jvaraghnaH samprakAshitaH||196||  
 
annapAnakramaH siddho jvaraghnaH samprakAshitaH||196||  
    
Food ingredients, which are heavy to digest, hot in potency, with unctuous property, sweet and astringent taste should preferably be avoided in a patient suffering from ''nava jwara'' (the patient of first stage of ''jwara'') in order to facilitate the ''paka'' of the ''doshas''.  
 
Food ingredients, which are heavy to digest, hot in potency, with unctuous property, sweet and astringent taste should preferably be avoided in a patient suffering from ''nava jwara'' (the patient of first stage of ''jwara'') in order to facilitate the ''paka'' of the ''doshas''.  
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So, the diet and drinks, which are wholesome to the patient of ''jwara'' have been described here. [195-196]
 
So, the diet and drinks, which are wholesome to the patient of ''jwara'' have been described here. [195-196]
  

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