Half ''kudava'' (96 gm) of ''hapusha'' (Juniperus communis) and one ''kudava''(192 gm) of half crushed grains of ''yava'' (Hordeum vulgare) boiled by adding water and milk till the quantity of remaining liquid is equal to the quantity of milk. Then honey, ghee, oil and rock-salt should be added to this preparation for the application of ''basti''. The beneficial effects of this therapy are seen in ''vata-rakta'' (resembling with gout), ''saktahavinmutra'' (retention of stool and urine), ''streekhedita'' (excessive sexual intercourse), ''buddhi, medha jatharagni'' (promotion of wisdom, intellect, ''agni'' (power of digestion and metabolism) and ''bala'' (strength). | Half ''kudava'' (96 gm) of ''hapusha'' (Juniperus communis) and one ''kudava''(192 gm) of half crushed grains of ''yava'' (Hordeum vulgare) boiled by adding water and milk till the quantity of remaining liquid is equal to the quantity of milk. Then honey, ghee, oil and rock-salt should be added to this preparation for the application of ''basti''. The beneficial effects of this therapy are seen in ''vata-rakta'' (resembling with gout), ''saktahavinmutra'' (retention of stool and urine), ''streekhedita'' (excessive sexual intercourse), ''buddhi, medha jatharagni'' (promotion of wisdom, intellect, ''agni'' (power of digestion and metabolism) and ''bala'' (strength). |