Changes

===== ''Sahacharadya sneha basti'' =====

===== ''Sahacharadya sneha basti'' =====

One hundred ''palas'' (100x48gm) of ''sahacara'' (Barleria prionitis) should be added with four ''dronas'' (4x12.288kg) of water, and boiled till one drone (12.288kg) of the liquid remains. This ''kwatha'' (decoction) should be strained out, and then boiled by adding one ''prastha'' (768gm), ''kwatha'' (juice ) of ''vidari''  (Pueraria tuberosa) and sugar cane each, sixteen ''prasthas'' (16x768gm) of milk,  one ''prastha'' (768gm) ghee and oil each, ''kwatha'' (paste) of one ''aksa'' (12gm ), ''bala'' (Sida cordifolia), ''madhuka'' (Glycyrrhiza glabra),  ''chandana'' (Santalum album), ''madhulika, sariva'' (Hemidesmus indicus), ''meda'' (Polygonatum verticillatum), ''maha-meda'' (Polygonatum cirrhifolium), ''kakoli'' (Nomocharis oxypetala), ksira-kakoli (Lilium polyphyllum), payasya(Impomoea paniculata), aguru (Aquilaria agallocha), manjistha (Rubia cordifolia), vyaghra-nakha, sati (Hedychium spicatium), sahacara (Barleria prionitis), sahasra-virya (durva or Cynodon dactylon), varanga (guda-tvak) and lodhra (Symplocos racemosa) each , and two aksas (2x12gm) of sugar. This basti should be given while chanting the Vedic mantras and other rituals.This basti is beneficial for all the diseases, delicate women living in homes, it rejuvenates the body. It cures kshata-kshina (phthisis), pain caused by vayu and pitta, shwasa and kasa (dyspnoea and cough). When it is used after adding honey of one third in quantity of the already prepaired basti, it cures vali (wrinkles), palita (graying of hairs), and promotes (colour), (complexion), roop (beauty) bala (strength), mamsa (muscle) and shukra (semen).

One hundred ''palas'' (100x48gm) of ''sahacara'' (Barleria prionitis) should be added with four ''dronas'' (4x12.288kg) of water, and boiled till one drone (12.288kg) of the liquid remains. This ''kwatha'' (decoction) should be strained out, and then boiled by adding one ''prastha'' (768gm), ''kwatha'' (juice ) of ''vidari''  (Pueraria tuberosa) and sugar cane each, sixteen ''prasthas'' (16x768gm) of milk,  one ''prastha'' (768gm) ghee and oil each, ''kwatha'' (paste) of one ''aksa'' (12gm ), ''bala'' (Sida cordifolia), ''madhuka'' (Glycyrrhiza glabra),  ''chandana'' (Santalum album), ''madhulika, sariva'' (Hemidesmus indicus), ''meda'' (Polygonatum verticillatum), ''maha-meda'' (Polygonatum cirrhifolium), ''kakoli'' (Nomocharis oxypetala), ''ksira-kakoli'' (Lilium polyphyllum), payasya(Impomoea paniculata), ''aguru'' (Aquilaria agallocha), ''manjistha'' (Rubia cordifolia), ''vyaghra-nakha, sati'' (Hedychium spicatium), ''sahacara'' (Barleria prionitis), ''sahasra-virya'' (''durva'' or Cynodon dactylon), ''varanga'' (''guda-tvak'') and ''lodhra'' (Symplocos racemosa) each , and two ''aksas'' (2x12gm) of sugar. This ''basti'' should be given while chanting the Vedic ''mantras'' and other rituals.This ''basti'' is beneficial for all the diseases, delicate women living in homes, it rejuvenates the body. It cures ''kshata-kshina'' (phthisis), pain caused by ''vayu'' and ''pitta'', ''shwasa'' and ''kasa'' (dyspnea and cough). When it is used after adding honey of one third in quantity of the already prepared ''basti'', it cures ''vali'' (wrinkles), ''palita'' (graying of hairs), and promotes (color), (complexion), ''roopa'' (beauty), ''bala'' (strength), ''mamsa'' (muscle) and ''shukra'' (semen).

If these above mentioned ''rasayana sneha bastis'' are concentrated by ''shatpaka sahasra paka'' (by cooking hundred or thousands times) their potency and strength increases with improved benefits (19)

If these above mentioned ''rasayana sneha bastis'' are concentrated by ''shatpaka sahasra paka'' (by cooking hundred or thousands times) their potency and strength increases with improved benefits (19)

भवन्तिचात्र-

भवन्तिचात्र-

इत्येतेबस्तयःस्नेहाश्चोक्तायापनसञ्ज्ञिताः|

इत्येतेबस्तयःस्नेहाश्चोक्तायापनसञ्ज्ञिताः|

स्वस्थानामातुराणांचवृद्धानांचाविरोधिनाः||२०||

स्वस्थानामातुराणांचवृद्धानांचाविरोधिनाः||२०||

bhavanticātra-

bhavanticātra-

ityētēbastayaḥsnēhāścōktāyāpanasañjñitāḥ|

ityētēbastayaḥsnēhāścōktāyāpanasañjñitāḥ|

svasthānāmāturāṇāṁcavr̥ddhānāṁcāvirōdhināḥ||20||

svasthānāmāturāṇāṁcavr̥ddhānāṁcāvirōdhināḥ||20||

bhavanticAtra-

bhavanticAtra-

ityetebastayaHsnehAshcoktAyApanasa~jj~jitAH|

ityetebastayaHsnehAshcoktAyApanasa~jj~jitAH|

svasthAnAmAturANAMcavRuddhAnAMcAvirodhinAH||20||

svasthAnAmAturANAMcavRuddhAnAMcAvirodhinAH||20||

With the meat of viskiras--          19

With the meat of viskiras--          19

With the meat ofanupas—              9  

With the meat ofanupas—              9  

Withthe meat of bhusayas—        14

With the meat of bhusayas—        14

Withthe meat of prashas—            29

With the meat of prashas—            29

Withthe meat of pratuds—            30     

With the meat of pratuds—            30     

Withthe meat of ambuchar-          27  

With the meat of ambuchar-          27  

Withthe meat of matasya --            9

With the meat of matasya --            9

Thus, when classified in detail, the 29 original and 187 extended, total 216 basti preparations.

Thus, when classified in detail, the 29 original and 187 extended, total 216 basti preparations.