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jIvanIyamidaM sarpirvRuShyaM vandhyAsutapradam ||70||

jIvanIyamidaM sarpirvRuShyaM vandhyAsutapradam ||70||

Both laghu and brihad pañcamūla (dashmula), varṣābhū (Trianthema portulacastrum), eranda, punarnavā, mudgaparṇī (Phaseolus trilobus), mahāmēdā, māṣaparṇī (Teramnus labialis), śatāvarī, śaṅkhapuṣpī, avākpuṣpī, rāsnā (Pluchea lanceolata), balā, atibalā, are to be taken 80 gm each and crushed then boiled in one drōṇē water (approximately 10.24 litre) when the water is reduced to one fourth then liquid portion is taken away. Cow’s milk, āmalaki (Phyllanthus emblica), sugarcane and soup of goat meat each to be taken in equal quantity of decoction. Milk, decoction, āmalaki juice, sugarcane juice and meat soup are mixed and then added one ādhaka (2.56 kg) ghee and then cooked in mild heat. Medā, mahāmedā, fruit of kāśmarya, utpalam, tvakkṣīrī (Bambusa arundinacia), pippali (Piper longum), drākṣa (Vitis vinifera), padmabīja (Nelumbium speciosum), punarnava, brihati (Solanum indicum), kantakari,(Solanum xanthocarpum), vidarikanda, śr̥ṅgataka (Trapa bispinosa), bhavya, urumāṇa (Prunna armeniaca), nikōca (roots of Alangium lamarckii thwaites), kharjūra (Phoenix dactylifera), akṣōṭaka (Juglans regia), vātāma (Prunus amygdalus), muñjātā (Pistacia vera), and abhishuka (Pinus gerardiana) are to be taken in equal quantity and crushed to powder and about 64 gm of the powder is added with them when the ghritasiddhi is observed then ghrita should be separated, allow to cool and then 640 gm honey should be added to it. The preparation should be stored well and protected in a clean container. After observing rituals the jīvaniya ghrita in the dose of one tōla (about 10 gm) be given to the patient. This ghrita alleviates pandu (anemia) jwara (fever), hikkā (hiccup), svarabhēda (abnormality of voice), bhagandara (fistula in ano) pārśvaśūla (chest pain), kṣaya (tuberculosis), kāsa (cough), plīhā (disorders of spleen), vātarakta, urakṣata (internal injury of chest), śōṣa (wasting), apasmāra (epilepsy), aśmarī (urinary calculus), śarkarā (urinary gravels), generalized or localized vātik disorders and mutra sanga (retention of urine). This ghrita promotes strength, complexion and is auspicious, it also removes wrinkles and graying of hairs, is aphrodisiac and may provide progeny even to a sterile woman. (61 – 70)

Both ''laghu'' and ''brihad panchamula'' (''dashmula''), ''varshabhu'' (Trianthema portulacastrum), ''eranda'', ''punarnava'', ''mudgaparni'' (Phaseolus trilobus), ''mahameda, mashaparni'' (Teramnus labialis), ''shatavari, shankhapushpi, avakpushpi, rasna'' (Pluchea lanceolata), ''bala, atibala'', are to be taken 80 gm each and crushed then boiled in one ''drone'' water (approximately 10.24 litre) when the water is reduced to one fourth then liquid portion is taken away. Cow’s milk, ''amalaki'' (Phyllanthus emblica), sugarcane and soup of goat meat each to be taken in equal quantity of decoction. Milk, decoction, ''amalaki'' juice, sugarcane juice and meat soup are mixed and then added one ''adhaka'' (2.56 kg) ghee and then cooked in mild heat. ''Meda, mahameda'', fruit of ''kashmarya, utpalam, tvakkshiri'' (Bambusa arundinacia), ''pippali'' (Piper longum), ''draksha'' (Vitis vinifera), ''padmabeeja'' (Nelumbium speciosum), ''punarnava, brihati'' (Solanum indicum), ''kantakari'',(Solanum xanthocarpum), ''vidarikanda, shringataka'' (Trapa bispinosa), ''bhavya, urumana'' (Prunna armeniaca), ''nikocha'' (roots of Alangium lamarckii thwaites), ''kharjura'' (Phoenix dactylifera), ''akshothaka'' (Juglans regia), ''vatama'' (Prunus amygdalus), ''munjata'' (Pistacia vera), and ''abhishuka'' (Pinus gerardiana) are to be taken in equal quantity and crushed to powder and about 64 gm of the powder is added with them when the ''ghritasiddhi'' is observed then ''ghrita'' should be separated, allow to cool and then 640 gm honey should be added to it. The preparation should be stored well and protected in a clean container. After observing rituals the ''jeevaniya ghrita'' in the dose of one ''tola'' (about 10 gm) be given to the patient. This ''ghrita'' alleviates ''pandu'' (anemia), ''jwara'' (fever), ''hikka'' (hiccup), ''svarabheda'' (abnormality of voice), ''bhagandara'' (fistula in ano) ''parshvashula'' (chest pain), ''kshaya'' (tuberculosis), ''kasa'' (cough), ''pleeha'' (disorders of spleen), ''vatarakta, urakshata'' (internal injury of chest), ''shosha'' (wasting), ''apasmara'' (epilepsy), ''ashmari'' (urinary calculus), ''sharkara'' (urinary gravels), generalized or localized vātik disorders and ''mutra sanga'' (retention of urine). This ''ghrita'' promotes strength, complexion and is auspicious, it also removes wrinkles and graying of hairs, is aphrodisiac and may provide progeny even to a sterile woman. [61–70]

द्राक्षामधु(धू)कतोयाभ्यां सिद्धं वा ससितोपलम् |   

द्राक्षामधु(धू)कतोयाभ्यां सिद्धं वा ससितोपलम् |