Difference between revisions of "Patola"

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(One intermediate revision by the same user not shown)
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==English name ==  
 
==English name ==  
  
−
--
+
Pointed gourd
  
 
== Synonyms in Charak Samhita==
 
== Synonyms in Charak Samhita==
−
Patola
+
Patola, Kulaka, Rajiphala, Amritaphala, Bijagarbha, Rajiohala
  
 
== Reference in Charak Samhita and its actions ==  
 
== Reference in Charak Samhita and its actions ==  
Line 30: Line 30:
 
! Sr.no. !! Reference in Charak Samhita !! Activity  
 
! Sr.no. !! Reference in Charak Samhita !! Activity  
 
|-
 
|-
−
| 1 ||[[Kalpa Sthana]] 1/22 ||  Vamanartha
+
| 1 ||Ch Su 21/26
 +
| Management of obesity
 
|-
 
|-
−
| 2 ||  ||
+
| 2 || Ch Su 27/4
 +
| Natural qualities.
 
|-
 
|-
−
| 3 ||  ||
+
| 3 || Ch Su 27/96
 +
|Shaka Varga
 +
|-
 +
|4
 +
|Ch.Vi.8/135
 +
|Vaman dravyani
 +
|-
 +
|5
 +
|Vimana Sthana  8/143
 +
|Tiktaskandha
 +
|-
 +
|6
 +
|[[Kalpa Sthana]] 1/22
 +
|Vamanartha
 +
|-
 +
|7
 +
|Cha.Sa.Chi.4/38
 +
|As pathya ahara.
 +
|-
 +
|8
 +
|Cha.Sa.Chi.4/75
 +
|As an ingredient of Kiratatiktadi churna.
 +
|-
 +
|9
 +
|Cha.Sa.Chi.4/90
 +
|As a ghrita prayoga.
 +
|-
 +
|10
 +
|Cha.Sa.Chi 5/115
 +
|Ingredient of Rohinyadya  Ghrit for Pittaj Gulma
 +
|-
 +
|11
 +
|Cha. Sa. Chikitsa Sthana 6/30
 +
|Used for making decoction in Pittaj  prameh
 +
|-
 +
|12
 +
|Cha. Sa. Chikitsa Sthana 6/38
 +
|Trikantakadhya Tail/Ghrit in Vata-kaphaj prameh
 +
|-
 +
|13
 +
|Cha. Sa.  Chikitsa Sthana 7/43
 +
|As Vaman dravya
 +
|-
 +
|14
 +
|Cha. Sa.  Chikitsa Sthana 7/46
 +
|As Asthapan Basti dravya
 +
|-
 +
|15
 +
|Cha. Sa.  Chikitsa Sthana 7/47
 +
|As Anuvasan Basti dravya
 +
|-
 +
|16
 +
|Cha. Sa.  Chikitsa Sthana 7/62
 +
|Ingredient in Patoladi  Kwath
 +
|-
 +
|17
 +
|Cha. Sa.  Chikitsa Sthana 7/68
 +
|Ingredient in Triphaladi  Churna
 +
|-
 +
|18
 +
|Cha. Sa.  Chikitsa Sthana 7/83
 +
|Pathya diet in Kushth
 +
|-
 +
|19
 +
|Cha. Sa.  Chikitsa Sthana 7/97
 +
|Ingredient in Kushthaghna  Yog
 +
|-
 +
|20
 +
|Cha. Sa.  Chikitsa Sthana 7/100
 +
|Kwath prayog in Kapha-Pittaj Kushth
 +
|-
 +
|21
 +
|Cha. Sa.  Chikitsa Sthana 7/128
 +
|Abhyantar and Bahyaprayogarth
 +
 
 +
Pana, Snan, Lepa
 +
|-
 +
|22
 +
|Cha. Sa.  Chikitsa Sthana 7/131
 +
|Abhyantar and Bahyaprayogath in Pittaj  Kushth
 +
|-
 +
|23
 +
|Cha. Sa.  Chikitsa Sthana 7/135
 +
|For Rakta and pitta  Shamana
 +
|-
 +
|24
 +
|Cha. Sa.  Chikitsa Sthana 7/136
 +
|Ingredient in Vata-Pitta  nashak Ghrit
 +
|-
 +
|25
 +
|Cha. Sa.  Chikitsa Sthana 7/140
 +
|Ingredient in Tiktashatpala  Ghrit
 +
|-
 +
|26
 +
|Cha. Sa.  Chikitsa Sthana 7/144
 +
|Ingredient in Mahatikta  Ghrit
 +
|-
 +
|27
 +
|Cha. Sa.  Chikitsa Sthana 12/53
 +
|Ingredient in Patolamuladi  Kwath
 +
|-
 +
|28
 +
|Cha. Sa. Chikitsa  Sthana 12/63
 +
|As a Pathya Diet In  treatment of Shvayathu
 +
|-
 +
|29
 +
|Cha. Sa.  Chikitsa Sthan
 +
 
 +
13/119
 +
|In treatment  of
 +
 
 +
Udara roga,  kamala, pandu, sotha
 +
|-
 +
|30
 +
|Cha. Sa.  Chikitsa
 +
 
 +
Sthana14/214
 +
|Used for  parisechana in rakta arsha
 +
|-
 +
|31
 +
|Cha.Sa. Chi. 16/47
 +
|As an ingredient of Katukadi Ghrit
 +
|-
 +
|32
 +
|Cha.Sa. Chi. 16/87
 +
|As an ingredient of Shilajatu Vataka
 +
|-
 +
|33
 +
|Cha. Sa.  Chikitsa Sthana
 +
 
 +
17/97
 +
|Used in yusha  preparation for hikka svasa
 +
|-
 +
|34
 +
|Cha.sa.chi.18/111
 +
|As an ingredient  of hima.
 +
|-
 +
|35
 +
|Cha.sa.chi.19/87
 +
|Use as a prakshalana dravya
 +
|-
 +
|36
 +
|Cha.Sa.Chi.20/35
 +
|As a pathya  ahara in kaphaja chhardi.
 +
|-
 +
|37
 +
|Cha.Sa.Chi.21/52
 +
|For Vamana karma.
 +
|-
 +
|38
 +
|Cha.Sa.Chi.21/54
 +
|For Kashaya  pana.
 +
|-
 +
|39
 +
|Cha.Sa.Chi.21/59
 +
|For Kashaya  pana.
 +
|-
 +
|40
 +
|Cha.Sa.Chi.21/60
 +
|For Kashaya  pana.
 +
|-
 +
|41
 +
|Cha.Sa.Chi.21/61
 +
|For Kashaya  pana.
 +
|-
 +
|42
 +
|Cha.Sa.Chi.21/97
 +
|As a prakshalana  prayoga for vrana – ropana.
 +
|-
 +
|43
 +
|Cha.Sa.Chi.21/111
 +
|As a pathya  ahara.
 +
|-
 +
|44
 +
|Cha.sa.chi.24/139
 +
|Used as yusha in pittaja  madatyaya.
 +
|-
 +
|45
 +
|Cha.sa.chi.24/145
 +
|Used as swarasa where  pittaja madatyaya is associated with sarakta kasa, Parshvashoola,  Stanashoola, Daaha & Hradayotkleda.
 +
|-
 +
|46
 +
|Ca.Sa.Chi.27/33
 +
|As an ingredient  of   Shargenshtadi  Choorna
 +
|-
 +
|47
 +
|Cha.Sa.Chi.30/253
 +
|Used in the treatment of Stanya dosha, for vamana.
 +
|-
 +
|48
 +
|Cha.Sa.Chi.30/279
 +
|Used in the treatment of Gaurava stanya dosha.
 
|-
 
|-
 
|}
 
|}
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! Sr.no. !! Pharmacological criteria !! Properties
 
! Sr.no. !! Pharmacological criteria !! Properties
 
|-
 
|-
−
| 1 || Taste ([[rasa]])  ||  
+
| 1 || Taste ([[rasa]])  || Bitter (tikta), Pungent (katu)
 
|-
 
|-
−
| 2 || Potency ([[veerya]]) ||
+
| 2 || Potency ([[veerya]]) ||Hot (ushna)
 
|-
 
|-
−
| 3 || Post digestion effect ([[vipaka]]) ||  
+
| 3 || Post digestion effect ([[vipaka]]) || Pungent (katu)
 
|-
 
|-
−
| 4 || Qualities ([[guna]])||
+
| 4 || Qualities ([[guna]])|| Light (laghu), Rough (ruksha)
 
|-
 
|-
−
| 5 || Actions ([[karma]]) ||  
+
| 5 || Actions ([[karma]]) || Paciffy Kapha and Pitta
 
|-
 
|-
 
|}
 
|}

Latest revision as of 07:07, 18 May 2023

Trichosanthes cucumerina L.

Patola
Section/Chapter Herb database/Patola
Botanical name(s) Trichosanthes cucumerina L.
Contributors --
Year of publication 2021
Publisher Charak Samhita Research, Training and Skill Development Centre
DOI Awaited

English name

Pointed gourd

Synonyms in Charak Samhita

Patola, Kulaka, Rajiphala, Amritaphala, Bijagarbha, Rajiohala

Reference in Charak Samhita and its actions

Herbs and their activities
Sr.no. Reference in Charak Samhita Activity
1 Ch Su 21/26 Management of obesity
2 Ch Su 27/4 Natural qualities.
3 Ch Su 27/96 Shaka Varga
4 Ch.Vi.8/135 Vaman dravyani
5 Vimana Sthana 8/143 Tiktaskandha
6 Kalpa Sthana 1/22 Vamanartha
7 Cha.Sa.Chi.4/38 As pathya ahara.
8 Cha.Sa.Chi.4/75 As an ingredient of Kiratatiktadi churna.
9 Cha.Sa.Chi.4/90 As a ghrita prayoga.
10 Cha.Sa.Chi 5/115 Ingredient of Rohinyadya Ghrit for Pittaj Gulma
11 Cha. Sa. Chikitsa Sthana 6/30 Used for making decoction in Pittaj prameh
12 Cha. Sa. Chikitsa Sthana 6/38 Trikantakadhya Tail/Ghrit in Vata-kaphaj prameh
13 Cha. Sa. Chikitsa Sthana 7/43 As Vaman dravya
14 Cha. Sa. Chikitsa Sthana 7/46 As Asthapan Basti dravya
15 Cha. Sa. Chikitsa Sthana 7/47 As Anuvasan Basti dravya
16 Cha. Sa. Chikitsa Sthana 7/62 Ingredient in Patoladi Kwath
17 Cha. Sa. Chikitsa Sthana 7/68 Ingredient in Triphaladi Churna
18 Cha. Sa. Chikitsa Sthana 7/83 Pathya diet in Kushth
19 Cha. Sa. Chikitsa Sthana 7/97 Ingredient in Kushthaghna Yog
20 Cha. Sa. Chikitsa Sthana 7/100 Kwath prayog in Kapha-Pittaj Kushth
21 Cha. Sa. Chikitsa Sthana 7/128 Abhyantar and Bahyaprayogarth

Pana, Snan, Lepa

22 Cha. Sa. Chikitsa Sthana 7/131 Abhyantar and Bahyaprayogath in Pittaj Kushth
23 Cha. Sa. Chikitsa Sthana 7/135 For Rakta and pitta Shamana
24 Cha. Sa. Chikitsa Sthana 7/136 Ingredient in Vata-Pitta nashak Ghrit
25 Cha. Sa. Chikitsa Sthana 7/140 Ingredient in Tiktashatpala Ghrit
26 Cha. Sa. Chikitsa Sthana 7/144 Ingredient in Mahatikta Ghrit
27 Cha. Sa. Chikitsa Sthana 12/53 Ingredient in Patolamuladi Kwath
28 Cha. Sa. Chikitsa Sthana 12/63 As a Pathya Diet In treatment of Shvayathu
29 Cha. Sa. Chikitsa Sthan

13/119

In treatment of

Udara roga, kamala, pandu, sotha

30 Cha. Sa. Chikitsa

Sthana14/214

Used for parisechana in rakta arsha
31 Cha.Sa. Chi. 16/47 As an ingredient of Katukadi Ghrit
32 Cha.Sa. Chi. 16/87 As an ingredient of Shilajatu Vataka
33 Cha. Sa. Chikitsa Sthana

17/97

Used in yusha preparation for hikka svasa
34 Cha.sa.chi.18/111 As an ingredient of hima.
35 Cha.sa.chi.19/87 Use as a prakshalana dravya
36 Cha.Sa.Chi.20/35 As a pathya ahara in kaphaja chhardi.
37 Cha.Sa.Chi.21/52 For Vamana karma.
38 Cha.Sa.Chi.21/54 For Kashaya pana.
39 Cha.Sa.Chi.21/59 For Kashaya pana.
40 Cha.Sa.Chi.21/60 For Kashaya pana.
41 Cha.Sa.Chi.21/61 For Kashaya pana.
42 Cha.Sa.Chi.21/97 As a prakshalana prayoga for vrana – ropana.
43 Cha.Sa.Chi.21/111 As a pathya ahara.
44 Cha.sa.chi.24/139 Used as yusha in pittaja madatyaya.
45 Cha.sa.chi.24/145 Used as swarasa where pittaja madatyaya is associated with sarakta kasa, Parshvashoola, Stanashoola, Daaha & Hradayotkleda.
46 Ca.Sa.Chi.27/33 As an ingredient of   Shargenshtadi Choorna
47 Cha.Sa.Chi.30/253 Used in the treatment of Stanya dosha, for vamana.
48 Cha.Sa.Chi.30/279 Used in the treatment of Gaurava stanya dosha.

Ayurvedic pharmacological properties

Properties
Sr.no. Pharmacological criteria Properties
1 Taste (rasa) Bitter (tikta), Pungent (katu)
2 Potency (veerya) Hot (ushna)
3 Post digestion effect (vipaka) Pungent (katu)
4 Qualities (guna) Light (laghu), Rough (ruksha)
5 Actions (karma) Paciffy Kapha and Pitta

Current availability

Available

Current researches

This article is under development ..
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