Difference between revisions of "Ankola"
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|1 | |1 | ||
|Taste (rasa) | |Taste (rasa) | ||
| − | | | + | |Bitter (tikta), Pungent (katu), Astringent (kashaya) |
|- | |- | ||
|2 | |2 | ||
|Potency (veerya) | |Potency (veerya) | ||
| − | | | + | |Hot (ushna) |
|- | |- | ||
|3 | |3 | ||
|Post digestion effect (vipaka) | |Post digestion effect (vipaka) | ||
| − | | | + | |Pungent (katu) |
|- | |- | ||
|4 | |4 | ||
|Qualities (guna) | |Qualities (guna) | ||
| − | | | + | |Light (laghu), Unctuousness (snigdha, Sharp (tikshna), Mobility (sara) |
|- | |- | ||
|5 | |5 | ||
|Actions (karma) | |Actions (karma) | ||
| − | | | + | |Pacify Kapha and Vata, does purification (shodhana) of Pitta |
| + | |- | ||
| + | |6 | ||
| + | |Special effect (prabhava) | ||
| + | |Vishaghna | ||
|} | |} | ||
==Current availability == | ==Current availability == | ||
Latest revision as of 07:10, 11 May 2023
Alangium salviifolium
| Section/Chapter | Herb database/Ankola |
|---|---|
| Botanical name(s) | Alangium salviifolium |
| Contributors | -- |
| Year of publication | 2023 |
| Publisher | Charak Samhita Research, Training and Skill Development Centre |
| DOI | Awaited |
English name
--
Synonyms in Charak Samhita
Ankoda, Deerghakeela, Nikochaka, Tamraphala, Gupta Sneha
Reference in Charak Samhita and its actions
| Sr. no. | Reference in Charak Samhita | Activity |
|---|---|---|
| 1 | Ch Su 27/159 | Phala Varga |
| 2 | Sutra Sthana 13/10 | Sthavara Sneha Yoni (Vegetable origin of lipids) |
| 3 | Cha. Sa. Chi. 23/244 | As an ingredient of Amruta ghrita. |
Ayurvedic pharmacological properties
| Sr.no. | Pharmacological criteria | Properties |
| 1 | Taste (rasa) | Bitter (tikta), Pungent (katu), Astringent (kashaya) |
| 2 | Potency (veerya) | Hot (ushna) |
| 3 | Post digestion effect (vipaka) | Pungent (katu) |
| 4 | Qualities (guna) | Light (laghu), Unctuousness (snigdha, Sharp (tikshna), Mobility (sara) |
| 5 | Actions (karma) | Pacify Kapha and Vata, does purification (shodhana) of Pitta |
| 6 | Special effect (prabhava) | Vishaghna |
Current availability
Available
Current researches
This article is under development ..