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Aragvadhiya Adhyaya (view source)

Revision as of 09:37, 11 May 2020

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→‎Sanskrit text, Transliteration and English translation

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===Sanskrit text, Transliteration and English translation ===

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==Sanskrit text, Transliteration and English translation ==

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~~“Now~~, I shall expound the chapter on ~~Aragvadhiya”~~. Thus said Lord Atreya. [1-2]

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Now, I shall expound the chapter on Aragvadhiya. Thus said Lord Atreya. [1-2]

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====Six formulations used for local application ====

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=== Six formulations used for local application ===

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These six formulations, when mixed with ''pita-gopitta'' (ox-bile) and ground, and then mixed again with ''sarshapa-taila'' (mustard oil) before their administration by a wise physician in the form of a ''churnapradeha'' (paste), cure ''kushtha'' diseases (which are difficult to treat otherwise), ''kilasa'' (leucoderma) in the early stages, ''sureshalupta'' (alopecia), ''kitibha, dadru'' (ringworm), ''bhagandara'' (fistula), ''arsha'' (piles), ''apachi'' (cervical and axillary lymphadenitis), and ''pama'' (papular eruptions) quickly.[3-7]

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====Kushthadi formulation-I ====

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=== Kushthadi formulation-I ===

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====Kushthadi formulation-II ====

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=== Kushthadi formulation-II ===

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''Kushtha, amritasanga (tuttha), katankateri (daruharidra), kasisa, kampillaka, mustaka, lodhra, saugandhika'' (''gandhatruna'' or sulphur), ''sarjarasa (rala), vidanga, manahshila, ala (haratala),'' and the bark of ''karaviraka'' - mixed and ground into a powder - is used for the purpose of dusting (''avachurnana'') on the body already smeared with oil. This medication helps cure ''dadru'', along with ''kandu'' (itching), as well as all kinds of ''kiṭibha, pama'' and ''vicharchika'' (eczema). [10-11]

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====Manahshiladi formulation-I ====

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===Manahshiladi formulation-I ===

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''Manahshila, ala, maricha'' (seeds of maricha), ''taila'' (mustard oil), and ''arka-paya'' (latex of ''arka'') , ground and made into a paste (''pradeha'') , alleviates ''kushtha'' . ''Tuttha, vidanga, maricha, kushtha,'' and ''lodhra'', along with ''manahshila'' can also be used in the preparation. [12]

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==== Rasanjanadi formulation ====

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=== Rasanjanadi formulation ===

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''Rasanjana'' and ''prapunnadabija,'' mixed with the juice of ''kapittha'' makes a good ''lepa'' for ''kushtha''. Similarly, ''karanjabija, aidagaja,'' and ''kushtha'' -ground with ''gomutra'' - makes an effective ''pradeha'' (for ''kushtha''). [13]

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==== Haridradi formulation ====

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=== Haridradi formulation ===

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Both types of ''haridra'', seeds of ''kutaja'', seeds of ''karanja'', tender leaves of ''sumana (jati),'' bark and pith of ''hayamaraka'' ''(karaviraka)'' - mixed with ''kshara'' of ''tila'' (stems of sessamum) - make a good ''lepa'' (for ''kushtha''). [14]

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====Manahshiladi formulation-II ====

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===Manahshiladi formulation-II ===

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==== Chaturanguladi formulation ====

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=== Chaturanguladi formulation ===

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A ''lepa'' prepared by grinding the leaves of ''chaturangula (aragvadha),'' the leaves of ''kakamachi,'' and the leaves of ''ashvahana'' ''(karaviraka)'' with ''takra'', should be anointed on the (oil-smeared) body of a person affected with ''kushtha.'' [17]

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====Kola-kulatthadi formulation in ''Vata'' disorders ====

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=== Kola-kulatthadi formulation in ''Vata'' disorders ===

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''Kola, kulattha, suradaru, rasna, masha, atasi, tailaphalani, kushtha, vachaa, shatahva, yavachurna'' (all in equal quantity), ground with ''amla (kanji),'' is used as a hot ''(ushna) pradeha'' for patients suffering from ''vatika'' disorders. [18]

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====Anup matsyadi ''pradeha'' formulation ====

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=== Anup matsyadi ''pradeha'' formulation ===

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''Pradeha'' made of hot ''veshavara'' (a preparation of meat) prepared with ''anupamatsyamisha'' (meat of marshy fish) subsides ''vata''. Similarly, four types of ''sneha, dashamula'' and ''gandhaushadha,'' when mixed together, make a ''vata'' alleviating ''pradeha''. [19]

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====Yavadi formulation ====

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===Yavadi formulation ===

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''Yavachurṇa'' mixed with ''takra,'' heated and added with ''kshara'' serves as an abdominal pain relieving drug. ''Kushtha, shatahva, vacha,'' and ''yavachurna'' - mixed with ''taila'' and ''amla'' - is indicated in ''vata'' related disorders. [20]

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====Shatavhadi formulation ====

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=== Shatavhadi formulation ===

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Both types of ''shatahva, madhuka, bala, priyala, kasheruka,'' and ''vidari'' - ground and mixed with ''ghrita'' and ''sitopala'' - makes a ''pradeha'' in ''vatarakta'' disorders. [21]

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====Rasnadi formulation ====

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=== Rasnadi formulation ===

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''Ghrita'' prepared with ''rasna, guduchi, madhuka'', two types of ''bala'' (''bala'' and ''atibala''), ''jivaka, rishabhaka'', mixed with milk and added with honey-wax (''madhushesha'') is used to prepare a ''pradeha'' for alleviating discomfort due to ''vatarakta.'' [22]

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====Godhumadi formulation ====

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=== Godhumadi formulation ===

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In ''vatarakta,'' the ''pradeha'' is prepared using ''godhumachurna'' mixed with ''ghrita'' and ''chagalipaya'' (goat’s milk). In the case of ''shiroruja,'' the ''pradeha'' is prepared by mixing ''nata, utpala, chandana, kushtha'' with ''ghrita.'' [23]

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====Prapaudarikadi formulation ====

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=== Prapaudarikadi formulation ===

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A ''pradeha'' prepared by mixing ''prapaundarika, suradaru, kushtha, yashtyahva, ela, kamala, utpala, loha (agaru), eraka, padmaka'' and ''choraka'' with ''ghrita'' is useful in treating ''shiroruja''. [24]

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====Rasna-Haridradi formulation ====

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=== Rasna-Haridradi formulation ===

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''Rasna'', two types of ''haridra, nalada (jatamamsi),'' two types of ''shatavha, devadaru'' (seeds of ''devadaru''), ''sitopala'' and roots of ''jivanti'', mixed with ''ghrita'' and ''taila'', is used to prepare a luke warm alepana that serves as an effective medication to treat ''parshvaruja'' (pain in flanks). [25]

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====Shaivaladi formulation ====

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=== Shaivaladi formulation ===

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''Shaivala, padma, utpala, vetra, tunga (punnaga), prapaunḍarika, amranala (uhira), lodhra, priyangu, kaleyaka,'' and ''chandana'' mixed with ''ghrita'' makes an effective ''nirvapaṇa'' (heat alleviating) ''pradeha''. [26]

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====Sita-latadi formulation ====

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=== Sita-latadi formulation ===

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''Sita (shweta durva), lata (manjishtha), vetasa, padmaka, yashtyavha, aindri (gorakshakarkati), nalina (kamala), durva,'' roots of ''yavasa'', ''kusha'' and ''kasha, jala (hribera)'' and ''eraka'' are used to make a ''nirvapana (pradeha)'' for alleviating heat. [27]

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====Shaileyadi formulation ====

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===Shaileyadi formulation ===

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''Shaileya, ela, aguru, kushtha, chanda, nata (tagara), tvak (dalachini), suradaru'' and ''rasna'' are key ingredients needed for preparing a quick, cold alleviating ''pradeha''. A ''pradeha'' made of ''shirisha'' mixed with ''sindhuvara'' neutralizes poisons quickly. [28]

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====Shirishadi formulation ====

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===Shirishadi formulation ===

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''Shirisha, lamajjaka (ushira), hema (nagakeshara)'' and ''lodhra'' help prepare balms for ''pragharsha'' (rubbing) that help alleviate skin diseases and excessive perspiration. A ''pradeha'' made of ''patra (tejapatra),'' ''ambu (hribera), lodhra, abhaya (ushira)'' and ''chandana'' alleviates foul smell of the body. [29]

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====Summary ====

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===Summary ===

Agnivesha

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