Arjaka: Difference between revisions
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Ocimum gratissimum | Ocimum gratissimum | ||
{{Infobox | {{Infobox | ||
|title = Arjaka | |title = Arjaka (Tulasi bheda) | ||
|label1 = Section/Chapter | |label1 = Section/Chapter | ||
|data1 = Herb database/Arjaka | |data1 = Herb database/Arjaka | ||
| Line 20: | Line 20: | ||
==Synonyms in Charak Samhita== | ==Synonyms in Charak Samhita== | ||
Barbari, Sheta | Rama tulasi, Barbari, Sheta-Tulasi, Phanijjhak | ||
==Reference in Charak Samhita and its actions == | ==Reference in Charak Samhita and its actions == | ||
{| class="wikitable" | {| class="wikitable" | ||
|+ | |+ | ||
Herbs and their activities | |||
!Sr.no. | !Sr.no. | ||
|'''Reference in Charak Samhita''' | |'''Reference in Charak Samhita''' | ||
| Line 31: | Line 31: | ||
|- | |- | ||
|1 | |1 | ||
| | |Sutra Sthana 14/32 | ||
| | |Dravya for Nadi Sweda | ||
|- | |- | ||
|2 | |2 | ||
| Line 60: | Line 60: | ||
== Ayurvedic pharmacological properties == | == Ayurvedic pharmacological properties == | ||
{| class="wikitable" | {| class="wikitable" | ||
|+ | |+ | ||
Properties | |||
|'''Sr.no.''' | |'''Sr.no.''' | ||
|'''Pharmacological criteria''' | |'''Pharmacological criteria''' | ||
| Line 69: | Line 69: | ||
|1 | |1 | ||
|Taste (rasa) | |Taste (rasa) | ||
| | |Pungent (katu), Bitter (tikta) | ||
|- | |- | ||
|2 | |2 | ||
|Potency (veerya) | |Potency (veerya) | ||
| | |Hot (ushna) | ||
|- | |- | ||
|3 | |3 | ||
|Post digestion effect (vipaka) | |Post digestion effect (vipaka) | ||
| | |Pungent (katu) | ||
|- | |- | ||
|4 | |4 | ||
|Qualities (guna) | |Qualities (guna) | ||
| | |Light (laghu), Rough (ruksha) | ||
|- | |- | ||
|5 | |5 | ||
|Actions (karma) | |Actions (karma) | ||
| | |Pacify Kapha and Vata | ||
|- | |||
|6 | |||
|Special effect (prabhava) | |||
|Destroys or kills microbes/germs (krimighna) | |||
|} | |} | ||