Difference between revisions of "Jati"
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Myristica fragrens Houtt. | Myristica fragrens Houtt. | ||
+ | {{Infobox | ||
+ | |title = Jati | ||
+ | |label1 = Section/Chapter | ||
+ | |data1 = Herb database/Jati | ||
+ | |label2 = Botanical name(s) | ||
+ | |data2 = Myristica fragrens Houtt. | ||
+ | |label3 = Contributors | ||
+ | |data3 = -- | ||
+ | |label4 = Year of publication | ||
+ | |data4 = 2023 | ||
+ | |label5 = Publisher | ||
+ | |data5 = [[Charak Samhita Research, Training and Skill Development Centre]] | ||
+ | |label6 = DOI | ||
+ | |data6 = Awaited | ||
+ | }} | ||
+ | |||
+ | ==English name== | ||
+ | Nut-meg | ||
+ | |||
+ | ==Synonyms in Charak Samhita== | ||
+ | Jati, Sumana | ||
+ | |||
+ | ==Reference in Charak Samhita and its actions == | ||
+ | {| class="wikitable" | ||
+ | |+'''Herbs and their activities''' | ||
+ | |'''Sr.no.''' | ||
+ | |'''Reference in Charak Samhita''' | ||
+ | |'''Activity''' | ||
+ | |- | ||
+ | |1 | ||
+ | |Sutra sthana 3/4 | ||
+ | |Siddhatama churna pradeha | ||
+ | |- | ||
+ | |2 | ||
+ | |Sutra sthana 4/9(13) | ||
+ | |Kushthaghna mahakashay | ||
+ | |- | ||
+ | |3 | ||
+ | |Sutra sthana 5/77 | ||
+ | |Mukha dharya dravya | ||
+ | |- | ||
+ | |4 | ||
+ | |Vimana Sthana 8/143 | ||
+ | |Tiktaskandha | ||
+ | |- | ||
+ | |5 | ||
+ | |Cha. Sa. Chikitsa Sthana 2/3/26 | ||
+ | |As a mood enhancing | ||
+ | |- | ||
+ | |6 | ||
+ | |Cha.sa.Chi.3/207 | ||
+ | |Used in Vibadhdha dosha. | ||
+ | |- | ||
+ | |7 | ||
+ | |Cha. Sa. Chikitsa Sthana 7/57 | ||
+ | |For Scrapping | ||
+ | |- | ||
+ | |8 | ||
+ | |Cha. Sa. Chikitsa Sthana 7/94 | ||
+ | |Bahyaprayogarth Lepa in Kushtha | ||
+ | |- | ||
+ | |9 | ||
+ | |Cha. Sa. Chikitsa Sthana 7/111 | ||
+ | |Ingredient in Kanakakshiri Tail | ||
+ | |- | ||
+ | |10 | ||
+ | |Cha. sa. Chi. 15/135 | ||
+ | |As an ingredient of Kiratadhya churna (Pittaja Grahani chiktsa) | ||
+ | |- | ||
+ | |11 | ||
+ | |Cha.Sa.Chi.23/56 | ||
+ | |As an ingredient of Mrita sanjivani agada. | ||
+ | |- | ||
+ | |12 | ||
+ | |Cha.sa.Chi.26/145 | ||
+ | |Used as nasya in Pakva peenasa | ||
+ | |- | ||
+ | |13 | ||
+ | |Cha.sa.Chi.26/184 | ||
+ | |Used in Kaphaja Siroroga for Pradhamana nasya. | ||
+ | |- | ||
+ | |14 | ||
+ | |Cha.sa.Chi.26/205 | ||
+ | |Used for mukhadhavna. | ||
+ | |- | ||
+ | |15 | ||
+ | |Cha.sa.Chi.26/241 | ||
+ | |As an ingredient of Sumanakorkadi varti. | ||
+ | |- | ||
+ | |16 | ||
+ | |Cha.sa.Chi.26/245 | ||
+ | |As an ingredient of Amrutadi varti. | ||
+ | |} | ||
+ | |||
+ | == Ayurvedic pharmacological properties == | ||
+ | {| class="wikitable" | ||
+ | |+'''Properties''' | ||
+ | |'''Sr.no.''' | ||
+ | |'''Pharmacological criteria''' | ||
+ | |'''Properties''' | ||
+ | |- | ||
+ | |1 | ||
+ | |Taste (rasa) | ||
+ | |Bitter (tikta), Pungent (katu) | ||
+ | |- | ||
+ | |2 | ||
+ | |Potency (veerya) | ||
+ | |Hot (ushna) | ||
+ | |- | ||
+ | |3 | ||
+ | |Post digestion effect (vipaka) | ||
+ | |Pungent (katu) | ||
+ | |- | ||
+ | |4 | ||
+ | |Qualities (guna) | ||
+ | |Light (laghu), Sharp (tikshna) | ||
+ | |- | ||
+ | |5 | ||
+ | |Actions (karma) | ||
+ | |Pacify Kapha and Vata | ||
+ | |} | ||
+ | |||
+ | ==Current availability == | ||
+ | Available | ||
+ | ==Current researches == | ||
+ | [[Category: Database of herbs and minerals | Herbs]] | ||
+ | This article is under development .. |
Latest revision as of 13:32, 17 May 2023
Myristica fragrens Houtt.
Section/Chapter | Herb database/Jati |
---|---|
Botanical name(s) | Myristica fragrens Houtt. |
Contributors | -- |
Year of publication | 2023 |
Publisher | Charak Samhita Research, Training and Skill Development Centre |
DOI | Awaited |
English name
Nut-meg
Synonyms in Charak Samhita
Jati, Sumana
Reference in Charak Samhita and its actions
Sr.no. | Reference in Charak Samhita | Activity |
1 | Sutra sthana 3/4 | Siddhatama churna pradeha |
2 | Sutra sthana 4/9(13) | Kushthaghna mahakashay |
3 | Sutra sthana 5/77 | Mukha dharya dravya |
4 | Vimana Sthana 8/143 | Tiktaskandha |
5 | Cha. Sa. Chikitsa Sthana 2/3/26 | As a mood enhancing |
6 | Cha.sa.Chi.3/207 | Used in Vibadhdha dosha. |
7 | Cha. Sa. Chikitsa Sthana 7/57 | For Scrapping |
8 | Cha. Sa. Chikitsa Sthana 7/94 | Bahyaprayogarth Lepa in Kushtha |
9 | Cha. Sa. Chikitsa Sthana 7/111 | Ingredient in Kanakakshiri Tail |
10 | Cha. sa. Chi. 15/135 | As an ingredient of Kiratadhya churna (Pittaja Grahani chiktsa) |
11 | Cha.Sa.Chi.23/56 | As an ingredient of Mrita sanjivani agada. |
12 | Cha.sa.Chi.26/145 | Used as nasya in Pakva peenasa |
13 | Cha.sa.Chi.26/184 | Used in Kaphaja Siroroga for Pradhamana nasya. |
14 | Cha.sa.Chi.26/205 | Used for mukhadhavna. |
15 | Cha.sa.Chi.26/241 | As an ingredient of Sumanakorkadi varti. |
16 | Cha.sa.Chi.26/245 | As an ingredient of Amrutadi varti. |
Ayurvedic pharmacological properties
Sr.no. | Pharmacological criteria | Properties |
1 | Taste (rasa) | Bitter (tikta), Pungent (katu) |
2 | Potency (veerya) | Hot (ushna) |
3 | Post digestion effect (vipaka) | Pungent (katu) |
4 | Qualities (guna) | Light (laghu), Sharp (tikshna) |
5 | Actions (karma) | Pacify Kapha and Vata |
Current availability
Available
Current researches
This article is under development ..