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== Concept of rasa, virya, vipaka viruddha ==
== Concept of rasa, virya, vipaka viruddha ==
<p style="text-align:justify;">Unique concept of viruddha combinations based on rasa (taste), virya (potency), vipaka (post digestion effect) explained in Sushruta Samhita which are as follows: [Su. Sa. Sutra Sthana 20/16] </p>
<p style="text-align:justify;">Unique concept of viruddha combinations based on rasa (taste), virya (potency), vipaka (post digestion effect) explained in Sushruta Samhita which are as follows: [Su. Sa. Sutra Sthana 20/16] </p>
{| class="wikitable"
|+Table no. 4: Examples of viruddha combinations based on rasa, virya and vipaka:
!Sr. no.
!Examples of viruddha combinations based on rasa, virya and vipaka
! Combinations of rasa
|-
|1
|Rasa viruddha
|Madhura (sweet) and lavana (salty), amla (sour) and lavana, katu (pungent) and tikta (bitter), katu and kashaya (astringent), tikta and kashaya.
|-
|2
|Rasa and virya viruddha
|Madhura and amla.
|-
|3
|Rasa and vipaka viruddha
|Madhura and tikta, madhura and kashaya, amla and katu, lavana and katu.
|-
|4
|Sarvata viruddha
|Madhura and katu, amla and tikta, amla and kashaya, lavana and tikta, lavana and kashaya.
|}