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!Diseases/ Consequences
!Diseases/ Consequences
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|1
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|Fish along with milk
|Fish along with milk
|Vitiates the blood and obstructs srotasa (channels of the body), causes constipation, diseases of blood (raktaja vyadhi), ama visha and it may cause even death
|Vitiates the blood and obstructs srotasa (channels of the body), causes constipation, diseases of blood (raktaja vyadhi), ama visha and it may cause even death
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|2
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|Meat of gramya (domestic), anup (marshy), audakya (aquatic animals) with honey, sesamum seeds, milk, jaggery, masha (Phaseolus radiatus), radish, lotus stalk or germinated grains
|Meat of gramya (domestic), anup (marshy), audakya (aquatic animals) with honey, sesamum seeds, milk, jaggery, masha (Phaseolus radiatus), radish, lotus stalk or germinated grains
|Deafness, blindness, tremors, loss of intelligence, loss of voice, causing nasal voice and it may cause death.
|Deafness, blindness, tremors, loss of intelligence, loss of voice, causing nasal voice and it may cause death.
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|3
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|Vegetable of Pushkara (Nelumbo nucifera) and Rohini (Soymida febrifuqa A.) or Katurohini or meat of pigeon fried in mustard oil together with honey and milk
|Vegetable of Pushkara (Nelumbo nucifera) and Rohini (Soymida febrifuqa A.) or Katurohini or meat of pigeon fried in mustard oil together with honey and milk
|Abhishyandi (increase discharges and obstruction of channels), dilatation of blood vessels, epilepsy, shankhaka (a disease of the head characterised by pain in temporal region), galaganda (goitre), rohini (diphtheria) or even death.
|Abhishyandi (increase discharges and obstruction of channels), dilatation of blood vessels, epilepsy, shankhaka (a disease of the head characterised by pain in temporal region), galaganda (goitre), rohini (diphtheria) or even death.
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|4
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|Milk intake after intake of radish, garlic, krishnagandha (Moringa oleifera), arjaka (Ocimum gratissimum Linn.), surasa (Ocimum sanctum).
|Milk intake after intake of radish, garlic, krishnagandha (Moringa oleifera), arjaka (Ocimum gratissimum Linn.), surasa (Ocimum sanctum).
|Kushtha (obstinate skin diseases/leprosy)
|Kushtha (obstinate skin diseases/leprosy)
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|5
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|Jatuka (Ferula narehex Boiss) shaka or ripe fruit of nikucha (Artocarpus lakoocha Roxb.) with honey and milk
|Jatuka (Ferula narehex Boiss) shaka or ripe fruit of nikucha (Artocarpus lakoocha Roxb.) with honey and milk
|Loss of strength, complexion, sterility and other shukra vikara (diseases of reproductive system), and other serious type of diseases leading to death.
|Loss of strength, complexion, sterility and other shukra vikara (diseases of reproductive system), and other serious type of diseases leading to death.
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|6
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|Shaka (leaves) of padmauttarika/ kusumbha shaka (Carthamus tinctorius Linn.), sarkara (type of wine), maireya (type of wine) and honey
|Shaka (leaves) of padmauttarika/ kusumbha shaka (Carthamus tinctorius Linn.), sarkara (type of wine), maireya (type of wine) and honey
|Aggravate the dosha especially vata
|Aggravate the dosha especially vata
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|7
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|Meat of haridraka bird fried in mustard oil
|Meat of haridraka bird fried in mustard oil
|Aggravate the dosha, especially pitta.
|Aggravate the dosha, especially pitta.
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|8
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|Payasa (milk) when taken with mantha
|Payasa (milk) when taken with mantha
|Aggravate the dosha, specially kapha
|Aggravate the dosha, specially kapha
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|9
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|Upodika (Basella rubra) prepared with the paste of tila (sesame)
|Upodika (Basella rubra) prepared with the paste of tila (sesame)
|Causes diarrhoea
|Causes diarrhoea
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|10
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|Meat of crane with varuni (a type of wine)
|Meat of crane with varuni (a type of wine)
|Instantaneous adverse reactions
|Instantaneous adverse reactions
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|11
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|Kulamasha (dish prepared by steam cooked wheat/grams) is unwholesome, again if fried with shukara vasa (boar/wild pig muscle-fat)
|Kulamasha (dish prepared by steam cooked wheat/grams) is unwholesome, again if fried with shukara vasa (boar/wild pig muscle-fat)
|Instantaneous adverse reactions
|Instantaneous adverse reactions
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|12
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|Meat of peacock roasted on a castor spit, burnt with castor wood as a fuel and mixed with castor oil
|Meat of peacock roasted on a castor spit, burnt with castor wood as a fuel and mixed with castor oil
|Instantaneous adverse reactions
|Instantaneous adverse reactions
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|13
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|Meat of Haridraka (a bird) roasted on a turmeric spit, burnt with turmeric wood as a fuel or when mixed with honey.
|Meat of Haridraka (a bird) roasted on a turmeric spit, burnt with turmeric wood as a fuel or when mixed with honey.
|Instantaneous adverse reactions
|Instantaneous adverse reactions
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|14
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|Pippali (Piper longum) fried with fish oil
|Pippali (Piper longum) fried with fish oil
|Causes death
|Causes death
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|15
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|Kakamachi (Solanum nigrum) with honey
|Kakamachi (Solanum nigrum) with honey
|Causes death
|Causes death
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|16
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|Hot honey or intake of honey by person afflicted with heat
|Hot honey or intake of honey by person afflicted with heat
|Causes death
|Causes death