Changes

iti manaHshilAdighRutam |

iti manaHshilAdighRutam |

Manashila (realgar), sarja rasa (exudate of Shorea robusta Gaertn.), laksha (Ficus lacor Buch Ham.), rajani (Curcuma longa Linn), padmaka (Nelumbo nucifera Gaertn.), manjishtha (Rubia cordifolia Linn.), alai (Haratala- yellow orpiment), are each taken in 1 karsha (12 gm) quantity and ghee in 1 prastha quantity and ghee is prepared in classical way. [145-146]

''Manashila'' (realgar), ''sarja rasa'' (exudate of Shorea robusta Gaertn.), ''laksha'' (Ficus lacor Buch Ham.), ''rajani'' (Curcuma longa Linn), ''padmaka'' (Nelumbo nucifera Gaertn.), ''manjishtha'' (Rubia cordifolia Linn.), ''alai'' (''Haratala''- yellow orpiment), are each taken in one ''karsha'' (12 gm) quantity and ghee in one ''prastha'' quantity and ghee is prepared in classical way. [145-146]

Ghee prepared in jjvaniya gana drugs is licked with honey or trishna (maricha, pippali, shunthi) or dadhika ghrita or vasa ghrita shuld be consumed in hikka andshwasa.

Ghee prepared in ''jivaniya gana'' drugs is licked with honey or ''trishna'' (''maricha, pippali, shunthi'') or ''dadhika ghrita'' or ''vasa ghrita'' should be consumed in ''hikka'' and ''shwasa''.

==== General guidelines for prevention and management ====

==== General guidelines for prevention and management ====