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Line 1,696: − CODE CLINICAL − TERMS PROBABLE − EQUIVALENT − MEDICAL − TERM DEFINITION / DESCRIPTION − 21.1 Visarp − विसर्प Acute spreading disorder in localised or generalised pattern. vividhaṁ sarpati yatō visarpa − Visarpa means erythematous or pustular or glandular etc. lesions which spread rapidly in localised or generalised pattern like erysepalas,gangrene, sepsis, etc. − 21.2 Parisarpa − परिसर्प Extensive spreading disorder − parisarpō'thavā nāmnā sarvātaḥ parisarpat − Parisarpa means extensive spreading erythematous or pustular or glandular etc. lesions like erysepalas, gangrene, sepsis, septcaemia etc − 21.3 Raga − राग condiments The term originally described for pickled or preserved foods. − 21.4 Saḍava − षाडव confectionery Sweets or candy, sweet food products. Confectionery is divided into two broad and somewhat overlapping categories, bakers' confections and sugar confections. − 21.5 Haritanaṁ − हरितानां − harita varga dravya ardraka ,lashuna etc. Haritanām iti hārit shāka varga pathitānām ardraka lashunādinām. − 21.6 kūrcikanaṁ − कूर्चिकानां inspissated milk − Lactobezoar is a specific type of food bezoar comprising inspissated milk. It is most commonly seen in premature infants receiving formula foods − 21.7 Kilaṭanaṁ − किलाटानां − cheese − Nasta kshira pinda is kilaṭ − Cheese is a food derived from milk that is produced in a wide range of flavors, textures, and forms by coagulation of the milk protein casein. It comprises proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep. During production, the milk is usually acidified, and adding the enzyme rennet causes coagulation. The solids are separated and pressed into final form. Some cheeses have molds on the rind or throughout. Most cheeses melt at cooking temperature. − 21.8 Mandakasyaca dadhnaḥ − सेवनान्मन्दकस्य च दध्नः premature curd − Curd has not achieved its normal formation state. − 21.9 Saṇḍaki − शाण्डाकि − one made up of fermented wine − Some wines are fermented "on barrel," as opposed to in a neutral container such as a steel or wine-grade HDPE (high density polyethylene) − 21.10 Paiṣṭikasya ca − पैष्टिकस्य च pastries − Pastry is a major type of bakers' confectionery. It includes many of the various kinds of baked products made from ingredients such as flour, sugar, milk, butter, shortening, baking powder, and eggs. Small tarts and other sweet baked products are called pastries. Common pastry dishes include pies, tarts, quiches and pasties. − 21.11 Praklinnanam − प्रक्लिन्नानाम putrefied food Putrefaction is one of seven stages in the decomposition of the body of a dead animal. It can be viewed, in broad terms, as the decomposition of proteins in a process that results in the eventual breakdown of cohesion between tissues and the liquefaction of most organs. It is caused by bacterial or fungal decomposition of organic matter and results in production of noxious odours. − 21.12 urdhvaṁ ca − ऊर्ध्वं च − − Thereafter or upper part of body This word is used during description of kaphaja visarpa. Meanng can be taken as kaphaja visarpa symptoms occurs on upper part of body or initial subacute symptoms occurs and thereafter severe occurs. − 21.13 Pralep − प्रलेपनम् − Thin layer external application Pralepa is cold, thin and non-drying or drying. − Tacrolimus ointment is for external use only and should be applied thinly to affected part. ... − 21.14 Pradeha − प्रदेहाः − Thick layer external application Pradeha is hot or cold, thick and nondrying. Pradeha normalises vata and kapha cleanses, heals, normalise swelling and pain. It is used in both open and closed wounds. Pradeha checks discharges, softens, eliminates sloughing flesh, removes inside pus and cleans wonds. − A topical medication is a medication that is applied to a particular place on or in the body ... Some physicians use a thick ointment to replace the waterproof barrier of the inflamed ... It penetrates the stratum corneum outer layer of skin wall. ... viscosity, that is intended for external application to the skin or mucous membranes. − 21.15 alepanaṁ − आलेपनं Medium layer external application Alepa is of medium character. Alepa pacifies rakta and pitta. − A cream is an emulsion of oil and water in approximately equal proportions. It penetrates the stratum corneum outer layer of skin wall.. Cream is thicker than lotion, and maintains its shape when removed from its container. It tends to be moderate in moisturizing tendency. For topical steroid products, oil-in-water emulsions are common. Creams have a significant risk of causing immunological sensitization due to preservatives. It has a high rate of acceptance by patients. There is a great variation in ingredients, composition, pH, and tolerance among generic brands. − 21.16 Pakyakṣara − पाक्यक्षार Pakya kshar is tikshana kshara and prepared by adding Dantyadi tikshana draya fine powder to mridu kshar. − − 21.17 Utkarika − उत्कारिका − medicinal pancake oranges; oyster plant; pañcakes & crepes; parsley; pasta & macaroni; pasta .... "Muffin...a term connected with moufflet, an old French word applied to bread, have been employed as food, in the preparation of beverages, and as medicine. − 21.18 Upanahaḥ − ऊपनाहः − hot poultice − A poultice, also called cataplasm, is a soft moist mass, often heated and medicated, that is spread on cloth over the skin to treat an aching, inflamed, or painful part of the body. It can be used on wounds such as cuts. − 21.19 Ruksana − रूक्षण − Therapeutic measure − inducing dryness One of the six fold therapeutic measures used to induce dryness in the body either internally or externally. − 21.20 Kshalana − Cleansing by causing − excessive secretion The term signifies treatment modalities or medicines − having cleansing action by causing excessive secretion of − the bodily fluids.
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=== Glossary ===
=== Glossary ===
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