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108 bytes added ,  12:46, 8 September 2018
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balapuShTikaraM varNyamagnisandIpanaM param||118||
 
balapuShTikaraM varNyamagnisandIpanaM param||118||
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Decoction should be prepared with pippali (Piper longum), nagara (Zingiber officinalis), patha (Cissampelos Pareira),  gokshur (Tribulus terrestris) and taken three palas of each add 160 palas of water and reduced to one fourth, i.e. 40 palas. In this decoction, the paste of gandira, pippalimoola; vyosha [sunthi (Zingiber officinalis), pippali (Piper longum) and maricha (Piper nigrum)], chavya (Piper retrofractum) and chitraka (Plumbego zylanicum), taken two palas of each, should be added. To this, 40 palas of ghee, 40 palas of the juice of changeri (Oxalis corniculata) and 240 palas of curd should be added and cooked over mild fire. This medicated ghee should be kept in a clean jar and used in food and as a drink regu-larly. It cures grahani (digestive system disorders), hemorrhoids, gulma (tumour), heart diseases, oedema, splenic disorders, flatulence, dysuria, febrile condition, cough, hiccup, anorexia, breathlessness and pain in the sides of the chest. It is an excellent promoter of strength, plumpness of the body, complexion and digestive and metabolic power. [113-118]
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Decoction should be prepared with ''pippali'' (Piper longum), ''nagara'' (Zingiber officinalis), ''patha'' (Cissampelos Pareira),  ''gokshura'' (Tribulus terrestris) and taken three ''palas'' of each add 160 ''palas'' of water and reduced to one fourth, i.e. 40 ''palas''. In this decoction, the paste of ''gandira, pippalimoola; vyosha'' (''sunthi'' (Zingiber officinalis), ''pippali'' (Piper longum) and ''maricha'' (Piper nigrum)), ''chavya'' (Piper retrofractum) and ''chitraka'' (Plumbego zylanicum), taken two ''palas'' of each, should be added. To this, 40 ''palas'' of ghee, 40 ''palas'' of the juice of ''changeri'' (Oxalis corniculata) and 240 ''palas'' of curd should be added and cooked over mild fire. This medicated ghee should be kept in a clean jar and used in food and as a drink regularly. It cures ''grahani'' (digestive system disorders), hemorrhoids, ''gulma'' (tumor), heart diseases, edema, splenic disorders, flatulence, dysuria, febrile condition, cough, hiccup, anorexia, breathlessness and pain in the sides of the chest. It is an excellent promoter of strength, plumpness of the body, complexion and digestive and metabolic power. [113-118]
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==== Administration of ''haritaki'' ====
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Administration of haritaki:
   
सगुडां पिप्पली युक्तां घृतभृष्टां हरीतकीम्|
 
सगुडां पिप्पली युक्तां घृतभृष्टां हरीतकीम्|
 
त्रिवृद्दन्तीयुतां वाऽपि भक्षयेदानुलोमिकीम्||११९||
 
त्रिवृद्दन्तीयुतां वाऽपि भक्षयेदानुलोमिकीम्||११९||
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विड्वात कफ पित्तानामानुलोम्येऽथ निर्वृते|
 
विड्वात कफ पित्तानामानुलोम्येऽथ निर्वृते|
 
गुदेऽर्शांसि प्रशाम्यन्ति पावकश्चाभिवर्धते||१२०||
 
गुदेऽर्शांसि प्रशाम्यन्ति पावकश्चाभिवर्धते||१२०||
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saguḍāṃ pippalī yuktāṃ ghṛtabhṛṣṭāṃ harītakīm|
 
saguḍāṃ pippalī yuktāṃ ghṛtabhṛṣṭāṃ harītakīm|
 
trivṛddantīyutāṃ vā’pi bhakṣayedānulomikīm||119||
 
trivṛddantīyutāṃ vā’pi bhakṣayedānulomikīm||119||
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viḍvāta kapha pittānāmānulomye’tha nirvṛte|
 
viḍvāta kapha pittānāmānulomye’tha nirvṛte|
 
gude’rśāṃsi praśāmyanti pāvakaścābhivardhate||120||
 
gude’rśāṃsi praśāmyanti pāvakaścābhivardhate||120||
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saguDAM pippalIyuktAM ghRutabhRuShTAM harItakIm|  
 
saguDAM pippalIyuktAM ghRutabhRuShTAM harItakIm|  
 
trivRuddantIyutAM vA~api bhakShayedAnulomikIm||119||  
 
trivRuddantIyutAM vA~api bhakShayedAnulomikIm||119||  
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viDvAtakaphapittAnAmAnulomye~atha [17] nirvRute|  
 
viDvAtakaphapittAnAmAnulomye~atha [17] nirvRute|  
 
gude~arshAMsi prashAmyanti pAvakashcAbhivardhate||120||  
 
gude~arshAMsi prashAmyanti pAvakashcAbhivardhate||120||  
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Haritaki (Terminalia chebula) fried in ghee along with either jaggery and pippali (Piper longum), or trivrita (Operculina terpenthum) and danti (Beliospermum montenum) should be given for the downward movement of vaju. Due to downward movement of stool, flatus, kapha and pitta and by their elimination, hemorrhoids are cured and improve the digestive power. [119-120]
 
Haritaki (Terminalia chebula) fried in ghee along with either jaggery and pippali (Piper longum), or trivrita (Operculina terpenthum) and danti (Beliospermum montenum) should be given for the downward movement of vaju. Due to downward movement of stool, flatus, kapha and pitta and by their elimination, hemorrhoids are cured and improve the digestive power. [119-120]
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Meat soup:
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==== Meat soup ====
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बर्हि तित्तिरि लावानां रसानम्लान् सुसंस्कृतान्|
 
बर्हि तित्तिरि लावानां रसानम्लान् सुसंस्कृतान्|
 
दक्षाणां वर्तकानां च दद्याद्विड्वातसङ्ग्रहे||१२१||
 
दक्षाणां वर्तकानां च दद्याद्विड्वातसङ्ग्रहे||१२१||

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