Changes

514 bytes added ,  12:55, 19 May 2023
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==English name ==  
 
==English name ==  
   −
--
+
Indian olibanum
    
== Synonyms in Charak Samhita==
 
== Synonyms in Charak Samhita==
   −
Shallaki
+
Shallaki, Gajabhakshya, Suvaha, Surabhi, Rasa, Maheruna, Kunduru,
    
== Reference in Charak Samhita and its actions ==  
 
== Reference in Charak Samhita and its actions ==  
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! Sr.no. !! Reference in Charak Samhita !! Activity  
 
! Sr.no. !! Reference in Charak Samhita !! Activity  
 
|-
 
|-
| 1 || [[Kalpa Sthana]] 1/8|| Deshavichara
+
| 1 || Sutra  sthana 4/9(32)
 +
| Purishvirajaniya  mahakashaya
 
|-
 
|-
| || ||  
+
| 2 || Sutra  sthana 5/23
 +
| Dhuma varti  dravya
 
|-
 
|-
|  || ||  
+
| 3 || Vimana Sthana 8/144
 +
| Kashaya-skandha
 +
|-
 +
|4
 +
|[[Kalpa Sthana]] 1/8
 +
|Deshavichara
 +
|-
 +
|5
 +
|Cha.sa.Chi.3/267
 +
|As an ingredient of Agurvadi taila.
 +
|-
 +
|6
 +
|Cha.Sa.Chi.28/153
 +
|As an ingredient of Bala taila
 +
|-
 +
|7
 +
|Cha.Sa.Chi.28/161
 +
|As an ingredient of Amrutadi taila.
 +
|-
 +
|8
 +
|Cha.Sa. Chi.30/108
 +
|Used in the treatment of Vipluta.
 
|}
 
|}
      
== Ayurvedic pharmacological properties ==  
 
== Ayurvedic pharmacological properties ==  
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! Sr.no. !! Pharmacological criteria !! Properties
 
! Sr.no. !! Pharmacological criteria !! Properties
 
|-
 
|-
| 1 || Taste ([[rasa]])  || --
+
| 1 || Taste ([[rasa]])  || Astringent (kashaya), Bitter (tikta), Sweet (madhura)  
|-
  −
| 2 || Potency ([[veerya]]) || --
   
|-
 
|-
| 3 || Post digestion effect ([[vipaka]]) || --
+
| 2 || Potency ([[veerya]]) || Cold (sheeta)
 
|-
 
|-
| 4 || Qualities ([[Guna]])|| --
+
| 3 || Post digestion effect ([[vipaka]]) || Pungent (katu)
 
|-
 
|-
| 5 || Actions ([[karma]]) || --
+
| 4 || Qualities ([[Guna]])|| Light (laghu), Rough (ruksha)
 
|-
 
|-
| 6 || Extra ordinary effect ([[prabhava]]) || --
+
| 5 || Actions ([[karma]]) || Pacify Kapha and Pitta
 
|}
 
|}
 
    
 
    
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