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→Yusha (soup) indications
If, decoctions of astringent drugs are administered to the patient in ''taruna jwara'' (first stage of ''jwara'') stage, then the ''doshas'' do not undergo ''paka'' (digested) and get adhered due to stickiness. This leads to the onset of ''vishama jwara'' (irregular fevers). The term ''kashaya'' has two meanings i.e. the decoction prepared by boiling the drugs and astringent taste. In the first stage of ''jwara'' (''taruna jwara''), the astringent tasted drugs are prohibited. [161-163]
If, decoctions of astringent drugs are administered to the patient in ''taruna jwara'' (first stage of ''jwara'') stage, then the ''doshas'' do not undergo ''paka'' (digested) and get adhered due to stickiness. This leads to the onset of ''vishama jwara'' (irregular fevers). The term ''kashaya'' has two meanings i.e. the decoction prepared by boiling the drugs and astringent taste. In the first stage of ''jwara'' (''taruna jwara''), the astringent tasted drugs are prohibited. [161-163]
==== Yusha (soup) indications ====
==== ''Yusha'' (soup) indications ====
यूषैरम्लैरनम्लैर्वा जाङ्गलैर्वा रसैर्हितैः||१६३||
यूषैरम्लैरनम्लैर्वा जाङ्गलैर्वा रसैर्हितैः||१६३||
दशाहं यावदश्नीयाल्लघ्वन्नं ज्वरशान्तये|१६४|
दशाहं यावदश्नीयाल्लघ्वन्नं ज्वरशान्तये|१६४|
yūṣairamlairanamlairvā jāṅgalairvā rasairhitaiḥ||163||
yūṣairamlairanamlairvā jāṅgalairvā rasairhitaiḥ||163||
daśāhaṁ yāvadaśnīyāllaghvannaṁ jvaraśāntayē|164|
daśāhaṁ yāvadaśnīyāllaghvannaṁ jvaraśāntayē|164|
yUShairamlairanamlairvA jA~ggalairvA rasairhitaiH||163||
yUShairamlairanamlairvA jA~ggalairvA rasairhitaiH||163||
dashAhaM yAvadashnIyAllaghvannaM jvarashAntaye|164|
dashAhaM yAvadashnIyAllaghvannaM jvarashAntaye|164|
The patient should be given light diet along with yusha (soup) prepared from vegetables and pulses and rasa (soup) of the meat of animals inhabiting arid regions, for the alleviation of jwara, upto the tenth day. Amla (sour) things may or may not be added to these yusha. (163-164)
The patient should be given light diet along with ''yusha'' (soup) prepared from vegetables and pulses and ''rasa'' (soup) of the meat of animals inhabiting arid regions, for the alleviation of ''jwara'', up to the tenth day. ''Amla'' (sour) things may or may not be added to these ''yusha''. [163-164]
==== Indications and contra-indications of ghrita ====
==== Indications and contra-indications of ghrita ====