Prameha Chikitsa: Difference between revisions
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##Sandra meha & Sandraprashada meha – (layered urine: 3 layers: a top layer of chylomicrons, a middle layer rich in protein, and a bottom layer containing fibrin clots and cellular debris). | ##Sandra meha & Sandraprashada meha – (layered urine: 3 layers: a top layer of chylomicrons, a middle layer rich in protein, and a bottom layer containing fibrin clots and cellular debris). | ||
###Intermediary stage between pre-diabetic and diabetic mellitus start with the involvement of kidneys. | ###Intermediary stage between pre-diabetic and diabetic mellitus start with the involvement of kidneys. | ||
##Lalameha – Albuminuria (heavy whitish foam in urine) | |||
###Progressive stage of diabetes mellitus type-2 which may show | |||
the presence of albumin. | the presence of albumin. | ||
##Shuklameha- (urine having white colour like that of pasted flour) | |||
###White & cloudy urine | |||
####Progressive stage of diabetes mellitus type-2 with the further derangement in the functioning of nephrons (proteinuria). | |||
##Shanaimeha – Reduced urinary flow (reduced urinary flow with increased frequency) | |||
###Stage of diabetes involving advanced nephropathy. Infective and reduced urinary flow. | |||
##Shitameha- (the patient gets frequent micturition which is exceedingly sweet and cold) | |||
###Stage of kidney failure due to diabetic nephropathy presence of excessive ammonical substance in urine. | |||
####Sukrameha – Spermaturia (patient passes semen like urine or urine mixed with semen) | |||
###Autonomic diabetic neuropathy leading to retrograde ejaculation of sperm. | |||
#Pittaja prameha- (Stage of Infection & Inflammation in Diabetes) | |||
Pittaja prameha- (Stage of Infection & Inflammation in Diabetes) | ##Ksharameha- the patient passes urine having the smell, colour, taste and touch like those of alkalies. (pH of urine become alkaline) | ||
###Increased urinary pH due to UTI in diabetes. | |||
###Alkaline fermentation causes an ammoniacal smell, and patients with diabetic ketoacidosis produce urine that may have a sweet or fruity odour. | |||
##Kalameha- the patient passes black colour urine. | |||
###Highly concentrated urine due to dehydration. | |||
##Nilameha- the patient passes urine having sour taste and colour like that of the feather of casa bird. | |||
###Blue colour urine indicative of bacterial urinary tract infection | |||
##Raktameha - the patient passes urine having red colour, saline taste and smell like that of raw fish. | |||
###Microscopic hematuria. | |||
##Manjishthameha - the patient frequently passes urine having the smell like that of raw flesh and colour like that of the juice of manjistha (Rubia cordifolia Linn.) | |||
###Gross hematuria due to UTI. | |||
##Haridrameha - the patient passes urine having pungent taste and colour like that of the juice of haridra (Curcuma longa Linn.) | |||
###dark yellow colour urine due to dehydration. Highly concentrated urine due to UTI/ dark yellow colour due to jaundice. | |||
#Vataja prameha- (Type-1Diabetes mellitus) | |||
##Vasameha - Lipiduria (prence of lipid in urine) in Nephrotic syndrome associated with type-1 diabetes mellitus (30-40%) known as Kimmelstiel –Wilsone Syndrome. | |||
##Majjameha – presence of bone marrow. | |||
##Lasikameha/ Hastimeha- Proteinuria/ diabetic ketoacidosis due to diabetes mellitus | |||
##Ojomeha/ Madhumeha- Type – 1 Diabetes mellitus | |||
Parameter of urinalysis used in above: | Parameter of urinalysis used in above: | ||