Yonivyapat Chikitsa: Difference between revisions
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Paste of ''rasanjana'' and ''kapittha'' leaves, roasted in ghee destroys the disorders due to [[pitta]] and [[kapha]].[97] | Paste of ''rasanjana'' and ''kapittha'' leaves, roasted in ghee destroys the disorders due to [[pitta]] and [[kapha]].[97] | ||
==== Management of | ==== Management of [[kapha]] dominant ''asrigadara'' ==== | ||
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In | In [[kapha]]ja asrigdara, fine powder (''kaphadachana'') of ''mulethi, amalaki, haridra, baheda, lodhra, musta, sourashtrika'' in equal quantity, should be taken in dose of one gm with honey. Or the paste of ''nimba'' leaves and ''guduchi'' should be taken with liquor. [98] | ||
==== ''Virechana'' in ''pitta'' dominant ''asrigadara'' ==== | ==== ''Virechana'' in ''pitta'' dominant ''asrigadara'' ==== | ||