Udara Chikitsa: Difference between revisions
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iti snuhIkShIraghRutam | iti snuhIkShIraghRutam | ||
Curd is prepared from the mixture of one ''drona'' (12228g) of milk and half ''prastha'' (384g) of '' | Curd is prepared from the mixture of one ''drona'' (12228g) of milk and half ''prastha'' (384g) of ''snuhi kshira'' (latex of Euphorbia neriifolia). This curd is churned properly to extract the butter. Thus obtained butter is boiled to get the ghee. Further this ghee is processed with ''trivrita'' (Operculina turpethum) to get the ''snuhi kshira ghrita''. Alternatively one can take one ''prastha'' (768g) of cow’s ghee, mixed with eight ''prastha'' (6144g) of milk; and to this paste prepared from one ''pala'' (48g) of ''snuhi kshira'' (latex of Euphorbia neriifolia) and eight ''pala'' (384g) of ''trivrita'' (Operculina turpethum) is added. This is then processed to get the medicated ghee. This ''snuhi kshira ghrita'' is effective in alleviating the ''gulma'' (abdominal lump), ''garadosha'' (poison synthesized by combination of non toxic substances) and all types of ''udara''. Thus is described ''snuhi kshira ghrita'' [138-140]. | ||
दधिमण्डाढके सिद्धात् स्नुक्क्षीरपलकल्कितात्| | दधिमण्डाढके सिद्धात् स्नुक्क्षीरपलकल्कितात्| | ||