Apasmara Chikitsa: Difference between revisions
Pallavmishra (talk | contribs) |
Pallavmishra (talk | contribs) |
||
| Line 1,004: | Line 1,004: | ||
'''''Mahapanchagavya ghrita''''' | '''''Mahapanchagavya ghrita''''' | ||
{| class="wikitable" | |||
|- | |||
! scope="col"| S.No | |||
! scope="col"| Ingredient | |||
! scope="col"| Part Proportion | |||
! scope="col"| Process | |||
! scope="col"| Indications | |||
|- | |||
| 1 | |||
| ''Bilva'' | |||
| Two Pala | |||
| Ghee preparation | |||
| rowspan = "8"|apasmara (epilepsy) | |||
unmada (insanity) | |||
shvayathu (edema) | |||
udara (obstinate abdominal diseases including ascites) | |||
gulma (abdominal lumps) | |||
arshas (piles) | |||
pandu (anemia) | |||
kamala (jaundice) and halimaka (an advanced stage of jaundice) | |||
|- | |||
| 2 | |||
| ''Dadhi Amla'' (curd made from cow-milk) | |||
| 1 | |||
| | |||
|- | |||
| 3 | |||
| ''Ksheera'' (cow-milk) | |||
| 1 | |||
| | |||
|- | |||
| 4 | |||
| ''Mutra'' (cow-urine) | |||
| 1 | |||
| | |||
|- | |||
| 5 | |||
| ''Ghritam'' (cow-ghee) | |||
| 1 | |||
| | |||
|} | |||
Sr.No. Ingredient Part proportion Process Indications | Sr.No. Ingredient Part proportion Process Indications | ||