Charak Samhita

Guduchi: Difference between revisions

← Older edit
VisualWikitext
Anaghas (talk | contribs)
2,171 edits
 
(6 intermediate revisions by 2 users not shown)
Line 10: Line 10:
|data3 = --
|data3 = --
|label4 = Year of publication  
|label4 = Year of publication  
|data4 =  2021
|data4 =  2024
|label5 = Publisher  
|label5 = Publisher  
|data5 =  [[Charak Samhita Research, Training and Skill Development Centre]]
|data5 =  [[Charak Samhita Research, Training and Skill Development Centre]], Symbiohealth Foundation, India
|label6 = DOI  
|label6 = DOI  
|data6  = Awaited
|data6  = Awaited
Line 19: Line 19:
==English name ==  
==English name ==  


--
Heart leaved moonseed
 
== Therapeutic uses ==
 
Thirst (trushna), burning sensation (daha), Prameha (Diabetes), Kasa (Cough), Pandu (Anaemia), Kamala (Jaundice), Kushtha (Psoriasis), Vatarakta (Gout), Jwara (Fever), Krumi (Worms), Chhardi (Vomitting), Shwasa (Asthma), Arsha (Piles), Hridroga (Heart diseases), Mutrakrichhra (Urinary disorders)<ref>Shri Bhavamishra, Bhavaprakash Nighantu, Guduchyadi Varga, Verse no. 8-9 Edited by Padmashree Pro. Krushnachandra Chunekar, Reprint Edition, Chaukhambha Bharati Academy,2015 </ref>
 
== Other botanical names/varieties ==
The following botanical names are accepted by Plants of the World Online as of January 2024.
 
* Tinospora crispa (L.) Hook.f. & Thomson
* Tinospora sinensis (Lour.) Merr
* Tinospora arfakiana Becc.
* Tinospora baenzigeri Forman
* Tinopora bakis (A.Rich.)Miers
* Tinospora celebica Diels
* Tinopora dissitiflora (K.Schum. & Lauterb.) Diels
* Tinopora esiangkara (F.M..Bailey) Forman
* Tinospora formanii Udayan & Pradeep
* Tinospora fragosa (I.Verd.) I.Verd. & Troupin
* Tinospora glabra (Burm.f.)Merr.
* Tinospora glandulosa Merr.
* Tinospora guangxiensis H.S.Lo
* Tinospora hainanensis H.S.Lo &Z.X.Li
* Tinospora hirsuta (Becc.) Forman
* Tinospora homosepala Diels
* Tinospora macrocarpa Diels
* Tinospora merriliana Diels
* Tinospora neocaledonica Forman
* Tinospora nudiflora (Griff.) Kurz
* Tinospora orophila Troupin
* Tinospora palminervis Miers
* Tinospora siamensis Forman
* Tinospora smilacina Benth.
* Tinospora sumatrana Becc.
* Tinospora teijsmannii Boerl.
* Tinospora tenera Miers.
* Tinospora tinosporoides (F.Muell.) Forman
* Tinospora trilobata Diels.


== Synonyms in Charak Samhita==
== Synonyms in Charak Samhita==


Amruta, Madhuparni
Amruta, Madhuparni, Vayastha, Chhinnaruha, Vatsadini
 
=== '''Synonyms in Bhavaprakasha Nighantu''' ===
Guduchi, Madhuparni, Amrita, Amritavallari, Chhinna, Chhinnaruha, Chhinnodbhava, Vatsadani, Jivanti, Tantrika, Soma, Somavalli, Kundali, Chakralakshanika, Dhira, Vishalya, Rasayani, Chandrahasa, Vayastha, Mandali, Devanirmita
 
== Ayurvedic pharmacological properties ==
{| class="wikitable"
|+Table 1: Properties of Guduchi
|-
! Sr.no. !! Pharmacological criteria !! Properties
|-
| 1 || Taste ([[rasa]]) ||Bitter (tikta), Astringent (kashaya)
|-
| 2 || Potency ([[veerya]]) ||Hot (ushna)
|-
| 3 || Post digestion effect ([[vipaka]])|| Sweet (madhura)
|-
| 4 || Qualities ([[guna]])||Heavy (guru), Unctuous (snigdha)
|-
| 5 || Actions ([[karma]]) ||Pacify [[vata]], [[pitta]] and [[kapha]]
|}


== Reference in Charak Samhita and its actions ==  
== Reference in Charak Samhita and its actions ==  
Line 32: Line 89:
! Sr.no. !! Reference in Charak Samhita !! Activity  
! Sr.no. !! Reference in Charak Samhita !! Activity  
|-
|-
| 1 || Sutra sthana 2/12 || Asthapana
| 1 || [[Sutra Sthana]] 2/12 ||Asthapana
|-
| 2 || [[Sutra Sthana]] 3/3 ||Siddhatama churna pradeha
|-
| 3 || Sutra sthana 4/9(11) ||Truptighna mahakashaya
|-
| 4 || Sutra sthana 4/9(18) ||Stanyashodhana mahakashaya
|-
| 5 || Sutra sthana 4/9(21) ||Snehopaga mahakashaya
|-
| 6 || Sutra sthana 4/9(29) ||Trishnanigrahana mahakashaya
|-
| 7 || Sutra sthana 4/9(41) ||Dahaprashamana mahakashaya
|-
| 8 || Sutra sthana 4/9(49) ||Prajasthapana mahakashaya
|-
| 9 || Sutra sthana 4/9(50) ||Vayasthapana mahakashaya
|-
| 10 || Sutra  Sthana 14/31 ||Dravya for Nadi Sweda
|-
| 11 || Cha. Su. 21/22 ||Management of obesity
|-
|12 || Cha. Su 25/40 ||Agrya Sangraha
|-
|13 || Cha. Su 27/4||Natural qualities
|-
|14 || Cha. Su 27/106 || Shaka Varga
|-
|15
|Cha. Su 26/49
|Veerya varnan
|-
|16
|Cha.Vi.8/135
|Vaman dravyani
|-
|17
|Cha. Vi 8/139
|Madhur skanda
|-
|18
|Vimana Sthana  8/143
|Tiktaskandha
|-
|19
|Cha..Sha.8/56
|Kshira vishodhan  dravya
|-
|20
|Cha. Ka 1/22
|Vamanarth
|-
|21
|Kalpa Sthana  7/19
|Preparations  of Trivritta
|-
|22
|Cha.a.Sa.
 
Chi.3/198
|Used as kwath or sheeta kashaya for trushna,  deepana, doshapachana, jwar, aruchi and mukhavairasya.
|-
|-
| 2 || Sutra sthana 3/3 || Siddhatamachurnapradeha
|23
|Cha. Sa. Chi.3/202
|Used in trutiyaka jwara.
|-
|-
| 3 || Sutra sthana 4/9(11) || Truptighnamahakashay
|24
|Cha Sa. Chi.3/202
|Used in chaturthaka jwara.
|-
|-
| 4 || Sutra sthana 4/9(18) || Stanyashodhanamahakashay
|25
|Cha.Sa.Chi.3/211
|As an ingredient of shatyadi varga  used in kasa, svasa, tandra,parshvashoola,  hrdgraha and sannipata jwara.
|-
|-
| 5 || Sutra sthana 4/9(21) || Snehopagmahakashay
|26
|Cha.Sa.Chi.3/222
|As an ingredient of Vasadi Ghrita.
|-
|-
| 6 || Sutra sthana 4/9(29) || Trishnanigrahanamahakashay
|27
|Cha.Sa.Chi.3/247
|Used in niruha basti.
|-
|-
| 7 || Sutra sthana 4/9(41) || Dahaprashamanamahakashaya
|28
|Cha.Sa.Chi.3/251
|Used in Patoladi niruhabasti.
|-
|-
| 8 || Sutra sthana 4/9(49) || Prajasthapanamahakashaya
|29
|Cha.Sa.Chi.3/267
|In formulation of Agurvadi taila.
|-
|-
| 9 || Sutra sthana 4/9(50) || Vayasthapanmahakashaya
|30
|Cha.Sa.Chi.3/299
|Used as swarasa in Vishama jwara.
|-
|-
| 10 || [[Kalpa Sthana]] 1/22 || Vamanartha
|31
|Cha.Sa.Chi.3/343
|Used in punaravrtaka jwara(Kirat tiktadi kwath)
|-
|-
| 11 || [[Kalpa Sthana]] 7/19 || Preparations of Trivrut
|32
|Cha. Sa. Chikitsa Sthana 6/29
|Used for making decoction in Kaphaj  prameh
|-
|-
|}
|33
|Cha. Sa. Chikitsa Sthana 6/30
|Used for making decoction in Pittaj  Prameh
|-
|34
|Cha. Sa.  Chikitsa Sthana 7/77
|Ingredient in Kanakabindurisht
|-
|35
|Cha. Sa.  Chikitsa Sthana 7/124
|Bahyaprayogarth Lepa in Vata-Kaphaj Kushth
|-
|36
|Cha. Sa.  Chikitsa Sthana 7/146
|Ingredient in Mahatikta  Ghrit
|-
|37
|Cha. Sa.  Chikitsa Sthana 7/153
|Ingredient in Mahakhadir  Ghrit
|-
|38
|Cha. Sa.  Chikitsa Sthana 8/72
|For Parishek purpose
|-
|39
|Cha. Sa.  Chikitsa Sthana 12/25
|In treatment of Vataj  Svayathu
|-
|40
|Cha. Sa.  Chikitsa Sthana 12/34
|Ingredient in Punarnavadhyarisht
|-
|41
|Cha. Sa. Chi. 5/190
|Used in  preparation of Pancham Kshara
|-
|42
|Cha. Sa. Chi. 16/63
|In Kamala Guduchi Swarasa should be given in early  in the morning
|-
|43
|Cha. Sa. Chi. 16/134
|Used in Halimak Chikitsa
|-
|44
|Cha. Sa.Chikitsa
 
Sthana 17/94
|Used in yusha  preparation for hikka svasa
|-
|45
|Cha. Sa.  Chikitsa Sthana 17/102
|Used as yavagu in  hikka svasa
|-
|46
|Cha.sa.chi.18/35
|As a ghrita  dravya
|-
|47
|Cha.sa.chi.18/161
|As an ingredient  of guduchyadi ghrita.
|-
|48
|Cha.Sa.
 
Chi.20/31
|As a pana yoga  in Pittaja chhardi.
|-
|49
|Cha.Sa.


== Ayurvedic pharmacological properties ==
Chi.20/35
|As a pathya  ahara in kaphaja chhardi.
|-
|50
|Cha.Sa.


{| class="wikitable"
Chi.21/58
|+ Properties
|For kashaya  pana.
|-
|51
|Cha.Sa.Chi.21/130
|Used in granthi  visarpa.
|-
|52
|Cha,Sa.Chi.22/45
|As a pana yoga.
|-
|53
|Cha.Sa.Chi.23/70
|As an ingredient of Gandha hasti agada.
|-
|54
|Cha.sa.chi.24/145
|Used as swarasa where  pittaja madatyaya is associated with sarakta kasa, Parshvashoola,  Stanashoola, Daaha & Hradayotkleda.
|-
|55
|Cha.sa.Chi.25/75
|Used in shoola with sneha & sarkara.
|-
|56
|Cha.sa.Chi.26/57
|Used in Kaphaja  mutrakruchhra.
|-
|57
|Cha.sa.Chi.26/70
|As an ingredient of Karpasmooladi yoga.
|-
|58
|Cha.sa.Chi.26/83
|As an ingredient of  Haritakyadi Ghrita.
|-
|59
|Cha.sa.Chi.26/243
|As an ingredient of Amrutadi varti.
|-
|60
|Cha.sa.Chi.26/283
|Used in Vataja swarbheda.
|-
|61
|Cha.Sa.Chi.28/148
|As an ingredient of Bala taila.
|-
|62
|Cha.Sa.Chi.28/157
|As an ingredient of Amrutadi taila.
|-
|63
|Cha.Sa.Chi.28/170
|As an ingredient of Vrushamuladi taila.
|-
|64
|Cha.Sa.Chi.28/172
|As an ingredient of Mulaka taila.
|-
|65
|Cha.Sa.chi.29/71
|Anupana of Drakshadi Ghrita.
|-
|66
|Cha.Sa.chi.29/73
|As an ingredient of Jeevakadi mahasneha.
|-
|67
|Cha.Sa.chi.29/92
|As an ingredient of Madhuparnyadi taila.
|-
|68
|Cha.Sa.chi.29/103
|As an ingredient of Amrutadhya taila.
|-
|-
! Sr.no. !! Pharmacological criteria !! Properties
|69
|Cha.Sa.chi.29/117
|As an ingredient of Shatapaka Madhuparni taila.
|-
|-
| 1 || Taste ([[rasa]]) || Bitter (tikta), Astringent (kashaya)
|70
|Cha.Sa.Chi.30/53
|As an ingredient of Kashmaryadi ghrita, used in the treatment of Vataja yoni.
|-
|-
| 2 || Potency ([[veerya]]) || Hot (ushna)
|71
|Cha.SaChi.30/58
|For parisechana in yoni shula.
|-
|-
| 3 || Post digestion effect ([[vipaka]]) || Sweet (madhura)
|72
|Cha.Sa.Chi.30/99
|Used in the treatment of Kaphaja pradara.
|-
|-
| 4 || Qualities ([[guna]])|| Heavy (guru), Unctuous (snigdha)
|73
|Cha.SaChi.30/59
|As an ingredient of  Guduchyadi taila, used in the treatment of Vataja yoni roga.
|-
|-
| 5 || Actions ([[karma]]) || Pacify [[vata]], [[pitta]] and [[kapha]]
|}
|}
 
 
== Current availability==  
== Current availability==  


Line 82: Line 373:
[[Category: Database of herbs and minerals | Herbs]]
[[Category: Database of herbs and minerals | Herbs]]
   This article is under development ..
   This article is under development ..
==References==
Retrieved from "https://www.carakasamhitaonline.com/index.php?title=Guduchi"