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== Concept of rasa, virya, vipaka viruddha ==
 
== Concept of rasa, virya, vipaka viruddha ==
 
<p style="text-align:justify;">Unique concept of viruddha combinations based on rasa (taste), virya (potency), vipaka (post digestion effect) explained in Sushruta Samhita which are as follows: [Su. Sa. Sutra Sthana 20/16] </p>
 
<p style="text-align:justify;">Unique concept of viruddha combinations based on rasa (taste), virya (potency), vipaka (post digestion effect) explained in Sushruta Samhita which are as follows: [Su. Sa. Sutra Sthana 20/16] </p>
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{| class="wikitable"
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|+Table no. 4: Examples of viruddha combinations based on rasa, virya and vipaka:
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!Sr. no.  
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!Examples of viruddha combinations based on rasa, virya and vipaka
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!                      Combinations of rasa
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|-
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|1
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|Rasa viruddha
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|Madhura (sweet) and lavana (salty), amla (sour) and lavana, katu (pungent) and tikta (bitter), katu and kashaya (astringent), tikta and kashaya.  
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|-
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|2
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|Rasa and virya viruddha
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|Madhura and amla.
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|-
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|3
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|Rasa and vipaka viruddha
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|Madhura and tikta, madhura and kashaya, amla and katu, lavana and katu.
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|-
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|4
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|Sarvata viruddha
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|Madhura and katu, amla and tikta, amla and kashaya, lavana and tikta, lavana and kashaya.
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|}
     

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