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2,842 bytes added ,  11:26, 11 May 2023
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Ficus religiosa L.
 
Ficus religiosa L.
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{{Infobox
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|title = Aswattha
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|label1 = Section/Chapter
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|data1 = Herb database/Aswattha
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|label2 = Botanical name(s)
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|data2 = Ficus religiosa L.
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|label3 = Contributors
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|data3 = --
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|label4 = Year of publication
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|data4 =  2023
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|label5 = Publisher
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|data5 =  [[Charak Samhita Research, Training and Skill Development Centre]]
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|label6 = DOI
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|data6  = Awaited
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}}
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==English name==
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--
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==Synonyms in Charak Samhita==
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Aswattha, Pippala, Shrivriksha, Sevya, Bodhidru, Pavitraka, Krishnavasa, Bodhivruksha
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==Reference in Charak Samhita and its actions ==
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{| class="wikitable"
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|+
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Herbs and their activities
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|'''Sr.no.'''
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|'''Reference in Charak Samhita'''
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|'''Activity'''
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|-
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|1
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|Sutra sthana  5/22
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|Dhuma varti dravya
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|-
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|2
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|Sutra sthana  4/9(43)
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|Sheetaprashaman mahakashaya
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|-
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|3
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|Cha.sa.Chi.3/258
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|As an ingredient of Chandanadhya taila.
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|-
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|4
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|Cha.Sa.Chi.4/104
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|Used as Pradeha-Parisechana-Avagaha dravya
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|-
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|5
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|Cha. Sa.  Chikitsa Sthana 11/31
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|As a diet  in treatment of  Kshatakshin
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|-
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|6
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|Cha. Sa.  Chikitsa Sthana 11/56
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|Ingredient in Dvitiya  Sarpiguda
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|-
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|7
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|Cha. Sa.  Chikitsa Sthana 12/68
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|For Pradeh and Abhyangarth as an external use
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|-
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|8
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|Cha. Sa.  Chikitsa Sthana 12/69
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|Snanarth dravya as an external use
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|-
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|9
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|Cha. Sa.  Chikitsa
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Sthan14/214
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|Used for  parisechana in rakta arsha
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|-
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|10
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|Cha. Sa.  Chikitsa
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Sthan14/225
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|As an  ingredient of pichcha basti
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|-
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|11
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|Cha. Sa.  Chikitsa
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Sthan14/234
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|As an  ingredient of sunishanak changeri ghrit
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|-
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|12
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|Cha. Sa.  Chikitsa
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Sthan15/126
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|As an  ingredient of candanadhya ghrit
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|-
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|13
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|Cha.sa.chi.19/99
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|As a ghrita dravya
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|-
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|14
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|Cha.Sa.Chi.21/85
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|For pradeha  prayoga in Vata-Pittaja visarpa.
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|-
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|15
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|Cha.sa.Chi.25/46
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|As an ingredient of Nyagrodhadi pralepa.
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|-
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|16
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|Cha.sa.Chi.25/67
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|Used for avachurnana.
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|-
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|17
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|Cha.sa.Chi.25/84
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|Used as vranashodhaka kashaya.
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|-
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|18
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|Cha.sa.Chi.25/87
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|Used as vranaropaka kashaya.
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|-
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|19
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|Cha.sa.Chi.25/95
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|Used as Patra-aachhadana on vrana.
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|-
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|20
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|Cha.sa.Chi.25/113
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|Used for tvak janana.
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|-
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|21
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|Cha.sa.Chi.25/117
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|Used for varnikarana.
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|-
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|22
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|Cha.sa. chi.26/98
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|As an ingredient of  Udumbaravleha.
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|-
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|23
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|Cha.Sa.chi.29/131
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|Used as lepa in Raga, Daha & Ruja.
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|-
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|24
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|Cha.Sa. chi.29/158
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|Used as Kashaya with Madhu for Tridoshaja Vatarakta.
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|}
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== Ayurvedic pharmacological properties ==
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{| class="wikitable"
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|+
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Properties
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|'''Sr.no.'''
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|'''Pharmacological criteria'''
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|'''Properties'''
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|-
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|1
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|Taste (rasa)
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|Astringent (kashaya), Sweet (madhura)
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|-
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|2
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|Potency (veerya)
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|Cold (sheeta)
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|-
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|3
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|Post digestion effect (vipaka)
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|Pungent (katu)
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|-
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|4
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|Qualities (guna)
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|Heavy (guru), Rough (ruksha)
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|-
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|5
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|Actions (karma)
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|Pacify Kapha and Pitta, helps in healing of wounds (vranaropaka)
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|}
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==Current availability ==
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Available
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==Current researches ==
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[[Category: Database of herbs and minerals | Herbs]]
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  This article is under development ..
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