Line 1: |
Line 1: |
| Ocimum gratissimum | | Ocimum gratissimum |
| {{Infobox | | {{Infobox |
− | |title = Arjaka | + | |title = Arjaka (Tulasi bheda) |
| |label1 = Section/Chapter | | |label1 = Section/Chapter |
| |data1 = Herb database/Arjaka | | |data1 = Herb database/Arjaka |
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| | | |
| ==Synonyms in Charak Samhita== | | ==Synonyms in Charak Samhita== |
− | Barbari, Sheta tulasi | + | Rama tulasi, Barbari, Sheta-Tulasi, Phanijjhak |
| | | |
| ==Reference in Charak Samhita and its actions == | | ==Reference in Charak Samhita and its actions == |
− | Herbs and their activities
| |
| {| class="wikitable" | | {| class="wikitable" |
| |+ | | |+ |
| + | Herbs and their activities |
| !Sr.no. | | !Sr.no. |
| |'''Reference in Charak Samhita''' | | |'''Reference in Charak Samhita''' |
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| |- | | |- |
| |1 | | |1 |
− | |'''Sutra Sthana 14/32''' | + | |Sutra Sthana 14/32 |
− | |'''Dravya for Nadi Sweda''' | + | |Dravya for Nadi Sweda |
| |- | | |- |
| |2 | | |2 |
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| | | |
| == Ayurvedic pharmacological properties == | | == Ayurvedic pharmacological properties == |
− | Properties
| |
| {| class="wikitable" | | {| class="wikitable" |
| |+ | | |+ |
| + | Properties |
| |'''Sr.no.''' | | |'''Sr.no.''' |
| |'''Pharmacological criteria''' | | |'''Pharmacological criteria''' |
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| |1 | | |1 |
| |Taste (rasa) | | |Taste (rasa) |
− | | | + | |Pungent (katu), Bitter (tikta) |
| |- | | |- |
| |2 | | |2 |
| |Potency (veerya) | | |Potency (veerya) |
− | | | + | |Hot (ushna) |
| |- | | |- |
| |3 | | |3 |
| |Post digestion effect (vipaka) | | |Post digestion effect (vipaka) |
− | | | + | |Pungent (katu) |
| |- | | |- |
| |4 | | |4 |
| |Qualities (guna) | | |Qualities (guna) |
− | | | + | |Light (laghu), Rough (ruksha) |
| |- | | |- |
| |5 | | |5 |
| |Actions (karma) | | |Actions (karma) |
− | | | + | |Pacify Kapha and Vata |
| + | |- |
| + | |6 |
| + | |Special effect (prabhava) |
| + | |Destroys or kills microbes/germs (krimighna) |
| |} | | |} |
| | | |