Difference between revisions of "Likucha"
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| − | Artocarpus | + | Artocarpus lakoocha Roxb. |
{{Infobox | {{Infobox | ||
|title =Likucha | |title =Likucha | ||
| Line 5: | Line 5: | ||
|data1 = Herb database/Likucha | |data1 = Herb database/Likucha | ||
|label2 = Botanical name(s) | |label2 = Botanical name(s) | ||
| − | |data2 = Artocarpus | + | |data2 = Artocarpus lakoocha Roxb. |
|label3 = Contributors | |label3 = Contributors | ||
|data3 = -- | |data3 = -- | ||
| Line 17: | Line 17: | ||
==English name== | ==English name== | ||
| − | + | Monkey Jack | |
==Synonyms in Charak Samhita== | ==Synonyms in Charak Samhita== | ||
| − | Likucha, Lakucha | + | Likucha, Lakucha, Kshudrapanasa |
==Reference in Charak Samhita and its actions == | ==Reference in Charak Samhita and its actions == | ||
| Line 52: | Line 52: | ||
|1 | |1 | ||
|Taste (rasa) | |Taste (rasa) | ||
| − | | | + | |Sweet (madhura), Sour (amla) |
|- | |- | ||
|2 | |2 | ||
|Potency (veerya) | |Potency (veerya) | ||
| − | | | + | |Hot (ushna) |
|- | |- | ||
|3 | |3 | ||
|Post digestion effect (vipaka) | |Post digestion effect (vipaka) | ||
| − | | | + | |Sweet (madhura) |
|- | |- | ||
|4 | |4 | ||
|Qualities (guna) | |Qualities (guna) | ||
| − | | | + | |Heavy (guru), Unctuous (snigdha) |
|- | |- | ||
|5 | |5 | ||
|Actions (karma) | |Actions (karma) | ||
| − | | | + | |Aggravates all three dosha |
|} | |} | ||
Latest revision as of 10:04, 19 May 2023
Artocarpus lakoocha Roxb.
| Section/Chapter | Herb database/Likucha |
|---|---|
| Botanical name(s) | Artocarpus lakoocha Roxb. |
| Contributors | -- |
| Year of publication | 2023 |
| Publisher | Charak Samhita Research, Training and Skill Development Centre |
| DOI | Awaited |
English name
Monkey Jack
Synonyms in Charak Samhita
Likucha, Lakucha, Kshudrapanasa
Reference in Charak Samhita and its actions
| Sr.no. | Reference in Charak Samhita | Activity |
| 1 | Ch.N.2/4 | Nidana of Raktapitta |
| 2 | Ch.N.5/6 | Nidana of Kushtha |
| 3 | Ch Vi 8/140 | Amla Skandha |
Ayurvedic pharmacological properties
| Sr.no. | Pharmacological criteria | Properties |
| 1 | Taste (rasa) | Sweet (madhura), Sour (amla) |
| 2 | Potency (veerya) | Hot (ushna) |
| 3 | Post digestion effect (vipaka) | Sweet (madhura) |
| 4 | Qualities (guna) | Heavy (guru), Unctuous (snigdha) |
| 5 | Actions (karma) | Aggravates all three dosha |
Current availability
Available
Current researches
This article is under development ..